B21, China Town Mall, Midrand
water immersion retort meat sausage high pressure processing sterilizer hpp machine
- Section : Machinery
- Category : Food Sterilizers
- SKU : 1600868382382
Products Description
1.Sterilization beginning temperature is high and temperature rise is quick.
2.Recycle sterilization water fully , for next batch.
3.Water bath circulating hot water sterilization
4.Direct heating, direct cooling, the product heating up fast, strong penetrating power.
5.Automatic control of temperature, time and pressure
6.Mechanical over-pressure protection
7.Electronic temperature deviation correction
8.Intelligent temperature control, sterilization temperature control precision is ±0.5℃
9.Heat distribution±1.1℃
SUMPOT CT1200x1800mm double layer water immersion food retort autoclave sterilizer
| Item name | Specification |
| Inner diameter/length/capacity | 1200mm/1800mm/2.43 m3 |
| Thickness of shell | 5 mm |
| Material | S304 |
| Heating way | Steam directly |
| Cooling way | Fully water |
| Features | Fast sterilization, shorten the come-up time, reduce heat treatment, protect food taste and color |
| Max working temperature | Sterilization temperature max temperature 130 °C. Sterilization temperature adjustable. |
| Max working pressure | 0.3 Mpa |
| Control | Full-automatic |
| Baskets | 900*800*800mm |
| Installation power | 380v,50hz, 16.5 kw |
| Occupied Area | 3600X1800X3050mm |
| Weight | 2000kg |
Key Selling Points
Production Process
- Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
- Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
- Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
- Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the maximum sterilization temperature of the HPP machine?
The maximum sterilization temperature of the HPP machine is 130 °C.
2. How does the water immersion retort sterilization process work?
The water immersion retort sterilization process uses circulating hot water to sterilize products, ensuring even heat distribution and rapid temperature rise.
3. What materials are used in the construction of the sterilizer?
The sterilizer is constructed from S304 stainless steel, which provides durability and resistance to corrosion.
4. What is the capacity of the SUMPOT CT1200x1800mm sterilizer?
The capacity of the SUMPOT CT1200x1800mm sterilizer is 2.43 m³.
5. How does the sterilizer ensure safety during operation?
The sterilizer features mechanical over-pressure protection to ensure safe operation under high pressure conditions.
6. Can the sterilization temperature be adjusted?
Yes, the sterilization temperature is adjustable, allowing customization for different products.
7. What is the weight of the HPP machine?
The weight of the HPP machine is 2000 kg.
8. How is the sterilizer controlled?
The sterilizer is fully automatic and features intelligent temperature control with a precision of ±0.5℃.
9. What is the power requirement for installation?
The installation power requirement for the sterilizer is 380v, 50hz, with a total of 16.5 kw.
10. What is the occupied area for installation of the sterilizer?
The occupied area for the sterilizer is 3600mm x 1800mm x 3050mm.
11. How does the sterilizer protect the taste and color of food?
The sterilizer shortens the come-up time and reduces heat treatment, which helps in preserving the taste and color of the food.
12. What is the cooling method used in this sterilizer?
The sterilizer uses fully water for cooling.
13. What is the function of electronic temperature deviation correction?
Electronic temperature deviation correction ensures accurate temperature readings and maintains the desired sterilization temperature.
14. How do I maintain the sterilizer for optimal performance?
Regular maintenance includes checking for leaks, cleaning the water system, and ensuring all electronic controls are functioning correctly.
15. Is training provided for operating the sterilizer?
Yes, training is typically provided to ensure safe and efficient operation of the HPP machine.
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