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UV Tunnel Disinfection Equipment for Food Nut Fruit & Cake Surface Sterilizer Lamp Machine

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What types of food can the UV Tunnel Disinfection Equipment be used on?

The UV Tunnel Disinfection Equipment is designed for use on fruits, nuts, and cake surfaces, making it ideal for various food processing applications.

2. How does the UV sterilization process work?

The equipment uses UV light to eliminate harmful microorganisms on food surfaces. The UV light penetrates the cell walls of bacteria and viruses, disrupting their DNA and effectively sterilizing the surfaces.

3. What is the temperature range of the UV Tunnel Disinfection Equipment?

The equipment operates at a temperature range of 134°C, ensuring effective sterilization without compromising food quality.

4. What is the power requirement for this machine?

The UV Tunnel Disinfection Equipment requires a voltage of 220V/50Hz single phase and has a power consumption of 1.5kW.

5. How many UV lamps does the machine contain?

The machine is equipped with 16 pieces of 20W UV lamps, ensuring thorough sterilization across the entire working area.

6. What is the weight and size of the equipment?

The equipment weighs 300 kg and has an overall length of 2000 mm, with a feeding operation area of 500 mm.

7. Is the equipment easy to use and maintain?

Yes, the UV Tunnel Disinfection Equipment is designed for easy operation and maintenance, making it user-friendly for businesses.

8. What materials is the machine made from?

The equipment is constructed from durable stainless steel, which ensures longevity and easy cleaning.

9. What are the primary applications for this sterilizer lamp machine?

This machine is suitable for food production facilities, fruit and nut processing plants, bakeries, cake production areas, laboratories, restaurants, and catering services.

10. What is the warranty period for the UV Tunnel Disinfection Equipment?

The equipment comes with a 1-year warranty, covering any manufacturing defects under normal use.

11. Does the UV Tunnel Disinfection Equipment require special installation?

While the equipment is designed for easy setup, it is recommended to have it installed by a qualified technician to ensure proper functioning.

12. Can this equipment help improve food safety standards?

Yes, by using UV light for sterilization, the equipment enhances food safety standards and helps businesses comply with hygiene regulations.

13. Is the equipment suitable for small businesses?

Yes, the compact design allows it to fit easily in various workspaces, making it suitable for both small and large businesses.

14. What are the operational features of this machine?

The equipment offers high productivity with automatic operation, ensuring efficient and consistent sterilization.

15. Does the machine require any special safety measures during operation?

Yes, while operating the machine, it is important to follow safety precautions related to UV light exposure and ensure that personnel are trained in safe usage.

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