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Stainless Steel Meat Mincer/Electric Meat Grinder

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the hourly capacity of this Stainless Steel Meat Mincer/Electric Meat Grinder?

This model can process up to 220 kg of meat per hour under normal operating conditions.

2. What are the main materials and build quality of the grinder?

The grinder is constructed from 304 stainless steel for food contact parts and bodywork, providing durability, corrosion resistance, and easy cleaning.

3. What voltages does the machine support?

The machine is available in both 220V and 380V options to suit single-phase or three-phase supply requirements—confirm the correct version when ordering.

4. What are the unit dimensions and weight?

Dimensions are 520 x 230 x 390 mm (L x W x H) and the unit weight is approximately 100 kg.

5. Is this grinder suitable for home use or only for commercial settings?

It is suitable for both commercial environments (butcher shops, restaurants, catering) and for home cooks who need high-capacity grinding—note the machine's size and weight may be heavy for typical household counters.

6. Can the grinder handle different types of meat and fish?

Yes, the machine is designed to grind various types of meat and fish and can be used to prepare ground meat for sausages, meatballs, and more.

7. Does the product come with ISO certification or other quality assurances?

Yes, the product is ISO certified, indicating compliance with recognized quality management standards.

8. What cleaning and sanitation procedures are recommended?

Disassemble food-contact parts and wash them with warm, soapy water, rinse thoroughly and sanitize. Do not immerse the motor or electrical components in water. Dry all parts before reassembly. Follow the user manual for detailed cleaning steps.

9. Are engineers available for overseas service and maintenance?

Yes, engineers are available to service machinery overseas. Contact the seller or manufacturer to arrange service, parts or on-site support.

10. What routine maintenance is required to keep the grinder operating reliably?

Regular maintenance includes cleaning after each use, inspecting and sharpening or replacing blades and plates as needed, checking fasteners, and following lubrication and motor care instructions in the manual. Schedule professional servicing for electrical or mechanical inspections.

11. Does the grinder include accessories for sausage making?

Sausage-making capability is supported; however, included accessories may vary by package. Check the product listing or ask the seller whether sausage funnels or specialized plates are included or sold separately.

12. What safety features or precautions should I be aware of?

Always unplug the machine before cleaning or servicing, never insert hands into the feed throat while running, use the provided pusher for feeding meat, secure the unit on a stable surface, and follow all safety instructions in the user manual. Specific safety features (e.g., overload protection) may vary by model—confirm with the seller.

13. How loud is the grinder during operation?

Noise level varies with motor size and load; expect typical commercial-grinder sound levels. If noise is a concern, request the specific sound rating (dB) from the manufacturer or test a unit.

14. Are spare parts and replacement blades/plates available?

Yes—spare parts such as blades, plates, and other wear items are normally available. Contact the manufacturer or authorized dealer for part numbers, availability and compatibility.

15. What warranty and ordering/support options are available?

Warranty terms are not specified here; check with the seller or manufacturer for warranty length and coverage. For ordering, installation, spare parts or after-sales support, contact the supplier or the listed service engineers for overseas assistance.

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