B21, China Town Mall, Midrand
Stainless Steel Frozen Chicken Meat Mincer Cutting Machine Frozen Beef Meat Grinder
- Section : Machinery
- Category : Other Food Processing Machinery
- SKU : 1600729308341
Stainless Steel Frozen Chicken Meat Mincer Cutting Machine Frozen Beef Meat Grinder
The Stainless Steel Frozen Chicken Meat Mincer Cutting Machine Frozen Beef Meat Grinder is designed for efficient meat processing. This powerful machine makes it easy to grind frozen meats quickly and effectively. With a production capacity of 3-4 tons per hour, it is perfect for large-scale meat processing operations. Made from high-quality 304 stainless steel, this grinder is built for durability and hygiene.
Specifications
| Attribute | Details |
|---|---|
| Condition | New |
| Production Capacity | 3-4 tons/h |
| Power | 15 KW |
| Weight | 1000 KG |
| Brand Name | HG |
| Voltage | 380V 50Hz |
| Dimensions (L*W*H) | 1625*855*1450 mm |
| Material | 304 Stainless Steel |
| Application | Meat Grinder |
| Function | Frozen Meat Grinder |
| Usage | Frozen Meat Grinder |
Key Features
- High production capacity of 3-4 tons per hour.
- Powerful 15 KW motor for efficient grinding.
- Made from durable 304 stainless steel for long-lasting use.
- Compact dimensions of 1625*855*1450 mm for easy placement.
- Designed specifically for frozen meats.
Applications
- Meat processing plants.
- Butcher shops.
- Food manufacturing companies.
- Restaurants and catering services.
- Any business that requires efficient frozen meat grinding.
This Stainless Steel Frozen Chicken Meat Mincer Cutting Machine Frozen Beef Meat Grinder is an essential tool for anyone looking to process large amounts of frozen meat. Its robust design and high efficiency make it a must-have for your meat processing needs.
Product Info Gallery
- Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
- Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
- Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
- Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the production capacity of this frozen meat grinder?
The machine has a production capacity of 3–4 tons per hour, as stated in the product specifications.
2. What are the power and electrical requirements?
The grinder is powered by a 15 kW motor and requires a 380 V, 50 Hz (three-phase) electrical supply. Have a qualified electrician install the correct supply and protection.
3. What materials is the machine made from?
Key contact surfaces and body are made from 304 stainless steel, which offers durability and hygienic properties suitable for food processing.
4. Which types of meat can this machine process?
It is designed specifically for frozen meats such as frozen chicken and frozen beef. For other products (e.g., bones, very large blocks, or non-meat items) check with the manufacturer before use.
5. What are the machine dimensions and weight?
The machine dimensions are 1625 mm (L) × 855 mm (W) × 1450 mm (H) and it weighs approximately 1000 kg.
6. Can the machine be used for fresh (non-frozen) meat?
The unit is specifically designed for frozen meat grinding. While some frozen-meat grinders can handle chilled or fresh meat, you should consult the manufacturer or user manual before processing unfrozen meat to avoid suboptimal performance or damage.
7. What preparation is required for frozen meat before feeding it into the grinder?
For best performance, use appropriately sized frozen blocks or pieces that fit the feed area. Avoid oversized blocks or large bones unless the manufacturer specifies that they are acceptable. Contact the supplier for recommended maximum block size and ideal frozen temperature.
8. How should I clean and sanitize the machine?
Because it is made of 304 stainless steel, clean with food-safe detergents and sanitizers following the manufacturer's disassembly instructions. Remove and clean blades, screens, and feed components, rinse thoroughly, and dry before reassembly. Avoid harsh abrasives that can damage surfaces.
9. What routine maintenance is required?
Regular maintenance typically includes inspecting and tightening fasteners, checking and replacing or sharpening blades/screens as needed, lubricating bearings per the manual, and verifying electrical connections and motor health. Follow the manufacturer's maintenance schedule for intervals and procedures.
10. Are spare parts like blades and screens available?
Spare parts such as cutting blades, screens, bearings, and electrical components are commonly available from the manufacturer or authorized dealers. Contact the supplier (brand HG) to order parts and confirm part numbers.
11. What safety features should I expect or verify?
Typical safety features include feed guards, emergency stop switches, and interlocks. Since specific safety items are not listed in the description, confirm the exact safety features with the manufacturer and ensure operators are trained and PPE (e.g., cut-resistant gloves, hearing protection) is used as required.
12. How many operators are needed to run the machine?
Operator requirements depend on your workflow and automation. In many plants a single trained operator can feed and monitor the machine, with additional staff for loading, packaging, and quality control. Assess your production line to determine staffing.
13. What certifications and warranty does the machine have?
Certifications and warranty information are not provided in the description. Contact the manufacturer or supplier to request details on CE, ISO, food-safety certifications, and warranty terms.
14. What are the shipping, installation, and site requirements?
The unit is heavy (about 1000 kg) and requires adequate floor space and load-bearing capacity. Arrange appropriate lifting equipment for delivery and professional installation for electrical hookup (380 V, 50 Hz). Confirm site clearances and floor ratings with the supplier prior to delivery.
15. What operating noise level and PPE should be expected?
Noise levels are not specified in the product information. Meat grinders and large motors can be loud, so plan for hearing protection and inquire with the manufacturer for decibel ratings to determine if additional noise control measures are needed.
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