The main function of the Stainless Steel Dough Pressing Machine is to efficiently knead and prepare dough for various baked goods, making it ideal for bakeries, snack food factories, and vegetable processing plants.
The machine is made from durable stainless steel, ensuring long-lasting use and resistance to corrosion.
The Stainless Steel Dough Pressing Machine weighs 230 kg.
The dimensions of the machine are 1380 mm in length, 610 mm in width, and 1260 mm in height.
The machine operates on either 220V or 380V, catering to different electrical setups.
While it can be used at home, the machine is designed primarily for commercial use, making it more suitable for bakeries and food processing facilities.
The automatic operation allows for easy and efficient dough preparation without requiring constant manual effort, saving time and labor.
This machine is ideal for various types of dough, including bread, pastry, and dough-based snacks.
Yes, the machine is applicable in vegetable processing for producing dough-related products.
The machine uses an EU plug type.
The machine is designed for high output, making it suitable for commercial applications where large quantities of dough are needed.
Yes, the machine is easy to operate, making it accessible for users of varying skill levels.
The single package size for shipping is 108 cm in length, 64 cm in width, and 120 cm in height.
Routine cleaning and periodic checks for wear and tear are recommended to ensure the machine operates efficiently over time.
Please check with the retailer or manufacturer for specific warranty details and coverage for the machine.
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