The main function of the Semi-Automatic Saline Injector Machine is to efficiently inject marinades and tenderizers into various types of meats, enhancing their flavor and tenderness.
While the Semi-Automatic Saline Injector Machine is designed primarily for professional kitchens and meat processing facilities, it can also be used in home settings if you are looking for a high-quality tool for meat preparation.
The machine can be used with a variety of filling materials, including marinades, tenderizers, and water.
The machine operates on a voltage range of AC110-200V, making it versatile for different electrical setups.
The semi-automatic design allows for quicker and easier operation, reducing the manual effort required for injecting meat, thus saving time in the kitchen.
The machine comes with a 1-year warranty, ensuring support and coverage for any potential issues.
Yes, the Semi-Automatic Saline Injector Machine is ideal for tenderizing and marinading various types of meats, including beef, pork, chicken, and more.
Yes, after-sales support is provided, including video technical support to assist with any operational issues or questions.
The dimensions of the Semi-Automatic Saline Injector Machine are 610mm (L) x 450mm (W) x 1030mm (H).
Yes, a machinery test report is provided to ensure the machine meets quality and performance standards.
The filling accuracy of the machine is rated at 1, ensuring precise injection of marinades and tenderizers.
The machine is packaged in a durable wooden case, providing protection during transport and ensuring long-lasting use.
Yes, the Semi-Automatic Saline Injector Machine is designed for efficiency and can handle large batches, making it ideal for professional meat processing.
Regular cleaning after use and occasional checks on the pump and components are recommended to ensure optimal performance and longevity.
The user manual can typically be found in the packaging upon delivery, or you can request a digital copy from the manufacturer.
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