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Poultry Scalding Machine Chicken Slaughtering Scalding Machine Stainless Steel

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the primary function of the Poultry Scalding Machine?

The primary function of the Poultry Scalding Machine is to heat water and scald poultry to facilitate the removal of feathers.

2. What materials are used in the construction of the machine?

The Poultry Scalding Machine is made of high-quality Stainless Steel 201, which ensures durability and resistance to corrosion.

3. Which types of poultry can this machine be used for?

This machine is suitable for scalding various types of poultry including turkey, goose, duck, chicken, and other birds.

4. What are the available capacities for this scalding machine?

The machine comes in two capacities: 70 liters and 120 liters.

5. What are the dimensions of the 70L model?

The dimensions of the 70L model are 45 cm in width, 35 cm in depth, and 67 cm in height.

6. How much does the 120L Poultry Scalding Machine weigh?

The 120L Poultry Scalding Machine weighs 28.4 kg.

7. What is the power consumption of the machines?

The 70L machine has a power consumption of 1800W, while the 120L machine uses 3000W.

8. How many units come in a single pack?

Each pack contains 1 unit of the Poultry Scalding Machine.

9. Is the machine easy to clean and maintain?

Yes, the stainless steel material makes the machine easy to clean and maintain, ensuring hygiene and longevity.

10. Can this machine be used for home poultry processing?

While it is designed for commercial use, it can also be used for home poultry processing if you require large-scale scalding.

11. What kind of heating method does the machine use?

The machine uses an electric heating method to heat the water efficiently for scalding.

12. Is there a warranty for the Poultry Scalding Machine?

Warranty details may vary by seller, so it's best to check with the retailer for specific warranty information.

13. How long does it take for the water to heat up?

The heating time can vary depending on the initial water temperature and the machine's specifications, but it generally heats quickly to optimal scalding temperatures.

14. What are the safety features of the machine?

Safety features may include automatic cut-off switches, temperature controls, and sturdy construction to prevent accidents.

15. Is installation required for this machine?

The machine is typically ready to use upon delivery, but you may need to connect it to a power source and fill it with water before use.

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