B21, China Town Mall, Midrand
MY Industrial Tiramisu Cake Fill Machine Muffin Cake Make Machine Cake And Cookie Depositor Machine
- Section : Machinery
- Category : Other Food Processing Machinery
- SKU : 1601419711700
MY Industrial Tiramisu Cake Fill Machine Muffin Cake Make Machine Cake And Cookie Depositor Machine
The MY Industrial Tiramisu Cake Fill Machine Muffin Cake Make Machine Cake And Cookie Depositor Machine is designed for high productivity in snack food factories. This innovative machine simplifies the process of making cookies and cakes, ensuring consistent quality and efficient output. With easy operation and a sturdy build, it is perfect for any bakery or food production setting.
Specifications
| Attribute | Details |
|---|---|
| Product Name | MY Industrial Tiramisu Cake Fill Machine Muffin Cake Make Machine Cake And Cookie Depositor Machine |
| Raw Materials | Egg, Water, Milk |
| Condition | New |
| Included Components | Motor |
| Weight | 300 KG |
| Voltage | 220V |
| Output Product Name | Cookie |
| Brand Name | Pro Food |
| Selling Units | Single item |
| Single Package Size | 107X130X150 cm |
| Single Gross Weight | 320.000 KG |
Key Features
- High productivity for quick output.
- Easy to operate with user-friendly controls.
- Durable motor for long-lasting performance.
- Versatile for making various baked goods.
- Compact design for efficient use of space.
Applications
- Snack food factories for mass production.
- Bakeries looking to enhance their product line.
- Catering services for large events.
- Food trucks offering freshly baked items.
- Restaurants needing consistent dessert preparation.
Product Info Gallery
- Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
- Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
- Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
- Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the MY Industrial Tiramisu Cake Fill Machine used for?
It is a depositor machine designed to deposit batters and fillings for cookies, muffins, cakes and similar baked goods — including tiramisu-type fillings — to improve consistency and increase production speed in snack food factories and bakeries.
2. What are the main specifications of the machine?
Brand: Pro Food. Condition: New. Weight: 300 kg (single gross weight 320 kg). Package size: 107 x 130 x 150 cm. Voltage: 220V. Included components: motor. Output product example: cookies/muffins/cakes.
3. Which raw materials or mixes can be used with this machine?
The machine is intended for typical batter and filling mixes that contain ingredients such as egg, water and milk. It can generally handle a range of batters and semi-liquid fillings — check with the supplier for specific viscosity limits.
4. What products can I produce with this machine?
Common applications include cookies, muffins, small cakes, filled desserts and depositor work for tiramisu-type cream layers. It’s marketed as versatile for various baked goods and snack items.
5. How much output can I expect per hour?
Output depends on product type, nozzle size, fill weight and operating speed. The machine is designed for high productivity suitable for mass production; contact the supplier with product samples for estimated output rates.
6. What are the electrical requirements?
The machine is specified for 220V. Confirm whether you need single-phase or three-phase power, plug type and installed circuit protection with the manufacturer or seller before installation.
7. How large is the machine and what is its footprint?
Single package dimensions are 107 x 130 x 150 cm. The unit weighs approximately 300 kg (320 kg gross), so plan for adequate floor space and a stable surface able to support the weight.
8. Is the machine easy to operate?
Yes. It is described as easy to operate with user-friendly controls. Basic operator training is still recommended to optimize settings and ensure safe operation.
9. What cleaning and sanitation procedures are recommended?
Follow the manufacturer’s cleaning instructions. In general, disassemble food-contact parts as recommended, wash with food-safe detergents, sanitize and dry thoroughly. Daily cleaning of hopper/nozzles and routine deep cleaning are recommended to prevent product buildup.
10. What maintenance is required?
Regular maintenance includes inspection and cleaning of moving parts, periodic lubrication per the manual, checking the motor and drive components, and replacing wear parts as needed. A preventive maintenance schedule from the supplier is recommended.
11. Are spare parts and technical support available?
Spare parts and technical support are typically available from the manufacturer or authorized distributors. Contact Pro Food or your seller for parts lists, availability and service agreements.
12. Can I change nozzles or adjust fill weights for different products?
Yes — depositor machines usually support interchangeable nozzles and adjustable portioning settings to handle different product sizes and weights. Confirm available nozzle types and portioning ranges with the supplier.
13. Is the machine suitable for large-scale production?
Yes. The machine is designed for high productivity and is suitable for snack food factories, large bakeries, catering operations and other high-volume production environments.
14. What safety features does the machine have?
Specific safety features are not detailed in the basic listing. Most industrial depositors include guards, emergency stop buttons and safe electrical enclosures. Confirm exact safety features and compliance with local regulations with the manufacturer.
15. How is the machine packaged and shipped?
It is sold as a single item with a package size of 107 x 130 x 150 cm and a gross weight of about 320 kg. Shipping arrangements, crating and insurance depend on the seller and destination — discuss logistics with the supplier or freight forwarder.
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