The machine is designed to press a wide variety of oilseeds and nuts, including coconut, olive, peanut, sesame, soybean, sunflower, rapeseed, flaxseed, tea seed, pine nut, almond, walnut, palm and basil seeds.
Maximum processing capacity is approximately 3 kg of raw seed per hour. Yield (oil extraction rate) varies by seed type and moisture content, but the specification lists a production efficiency of up to 98% under optimal conditions.
Yes. The machine offers both cold pressing (lower temperature, preserves flavor and nutrients) and hot pressing (uses heat to increase yield). You can select the mode based on the oil type and desired characteristics.
Basic steps: (1) clean and dry the seeds/nuts, (2) set the machine to cold or hot pressing, (3) load the feed hopper, (4) switch on the automatic operation and let it press, and (5) collect oil and cake. Always follow the step-by-step user manual supplied with the unit.
Yes — it features an energy-saving design suitable for household use. Actual power consumption depends on operating mode (cold vs hot) and duration. Check the product listing or seller for specific electrical ratings for your region.
Unplug the machine before cleaning or maintenance, do not overload the hopper, keep hands and loose clothing away from moving parts, operate on a stable surface, and keep children and pets away during use. Follow all safety instructions in the user manual.
Turn off and unplug before cleaning. Disassemble removable parts (hopper, pressing screw, oil outlet) and clean with warm water and a mild detergent; dry thoroughly to prevent rust. Wipe the motor housing with a damp cloth. Regularly check and tighten fasteners and inspect seals. Refer to the manual for lubrication points and scheduled maintenance.
The product is intended for edible oil extraction and uses materials suitable for home food processing. For specific material certifications (e.g., food-grade stainless steel), consult the seller or product documentation.
Pressing produces raw oil that may contain fine particulates. For clearer oil, allow it to settle, decant, or filter through a fine cloth, paper filter, or centrifuge. Cold-pressed oils typically require more settling/filtration than hot-pressed oils.
The leftover cake (oilseed meal) can often be used as animal feed, compost, or in some food formulations depending on the seed type. Ensure suitability and safety (e.g., no harmful residues) before feeding to animals or using in food.
The unit weighs approximately 11.0 kg. The single package size is listed as 48 x 25 x 25 cm. Confirm exact unpacked dimensions with the seller if space is a concern.
As a small household electric presser, it produces moderate noise typical of small motors and mechanical pressing. It is quieter than industrial-scale machines but expect audible motor and pressing sounds during operation.
Warranty and after-sales support are provided by the seller/brand (QIANGDI) and may vary by region. Check the product listing or contact the seller for warranty length, included accessories, and availability of replacement parts.
Yes — it can produce oils suitable for culinary and topical use. For cosmetic applications, follow sanitary procedures, use appropriate seed sources, and consider additional filtration and preservation steps. Verify material certifications if required for commercial cosmetic production.
Choose cold pressing when you want maximum flavor and nutrient retention (e.g., virgin coconut or extra-virgin olive oil). Choose hot pressing if you prioritize higher yield and faster extraction (commonly used for some nuts and seeds). Experiment with a small batch and adjust temperature/time based on yield and taste.
Discover our latest orders