B21, China Town Mall, Midrand
Heavy Duty Big Capacity Frozen Meat Grinder Mincer Machine Fresh Sausage Meat Grinder
- Section : Machinery
- Category : Other Food Processing Machinery
- SKU : 1600593689467
Heavy Duty Big Capacity Frozen Meat Grinder Mincer Machine Fresh Sausage Meat Grinder
The Heavy Duty Big Capacity Frozen Meat Grinder Mincer Machine is a powerful and reliable tool for meat processing. With a high production capacity of 3-4 tons per hour, this machine is perfect for large operations. It is designed to efficiently grind frozen meat and make fresh sausages. Built with 304 stainless steel, it ensures durability and hygiene in your kitchen or production facility.
Specifications
| Attribute | Details |
|---|---|
| Condition | New |
| Production Capacity | 3-4 ton/H |
| Power | 15 KW |
| Weight | 1000 KG |
| Voltage | 380V 50Hz |
| Dimension (L*W*H) | 1625*855*1450 mm |
| Material | 304 Stainless Steel |
Key Features
- High production capacity of 3-4 tons per hour.
- Powerful 15 KW motor for efficient grinding.
- Made from durable 304 stainless steel for hygiene and longevity.
- Heavy-duty construction, weighing 1000 KG for stability.
- Compact dimensions for easy placement in any workspace.
Applications
- Processing large quantities of frozen meat.
- Making fresh sausages in restaurants and butcher shops.
- Ideal for meat processing plants and food production facilities.
- Great for catering services requiring efficient meat grinding.
- Useful in industrial kitchens with high meat processing needs.
Product Info Gallery
- Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
- Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
- Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
- Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the production capacity of this meat grinder?
The machine has a high production capacity of approximately 3–4 tons per hour under typical operating conditions.
2. Can this grinder process frozen meat?
Yes. It is designed for grinding frozen meat; however actual performance depends on the degree of freezing and meat block size. Slightly thawed (firm, not soft) meat is often easier to feed and yields more consistent results.
3. What are the power and electrical requirements?
The unit is powered by a 15 kW motor and requires a 380V, 50Hz three-phase electrical supply. Proper industrial wiring, a suitable breaker, and grounding are required.
4. What material is the machine made from?
The machine frame and food-contact parts are made from 304 stainless steel for durability, corrosion resistance, and hygiene.
5. What are the machine dimensions and weight?
Overall dimensions are 1625 × 855 × 1450 mm (L × W × H) and the machine weight is approximately 1000 kg.
6. Is this suitable for making fresh sausages?
Yes. It is designed to grind meat for sausage production. Sausage stuffing capability may require specific attachments or a linking/stuffing unit—confirm the included accessories with the supplier.
7. What accessories or cutting plates are included?
Standard offerings vary by seller. Common accessories include knives, cutting plates and possibly hopper or pusher tools. Ask the supplier for a full list of included accessories and optional plates/knives.
8. How does meat hardness or block size affect throughput?
Throughput (3–4 t/h) depends on meat temperature, hardness and feed size. Harder or larger frozen blocks will reduce throughput; evenly sized blocks and proper pre-processing improve efficiency.
9. What are the installation requirements and recommended workspace?
Requires a flat, stable floor and sufficient clearance for operation and maintenance. Ensure access to a 380V three-phase power source, proper ventilation, and room for loading/unloading meat and routine cleaning.
10. How should the machine be cleaned and maintained?
Clean food-contact surfaces after each production run with approved food-safe detergents and sanitizers. Use food-grade lubricants where specified by the manufacturer. Perform routine inspections of cutting knives/plates, seals, electrical connections and motor according to the supplier's maintenance schedule.
11. What safety features should I expect and are there recommended safe operating practices?
Typical safety features include guards, emergency stop controls and locked access to moving parts. Always follow lockout/tagout procedures during maintenance, use appropriate PPE, and ensure only trained operators run the machine. Confirm specific safety features with the seller.
12. Are spare parts and service available?
Spare parts and service availability vary by manufacturer and distributor. Ask the supplier about local service centers, part lead times, and recommended spare parts to keep on hand (knives, plates, bearings, seals).
13. Does the machine come with certifications or warranty?
Certification and warranty terms differ by vendor and region. Request documentation for CE, ISO, food-safety approvals and warranty coverage from the seller before purchase.
14. What are the transportation and installation considerations for a 1000 kg machine?
At roughly 1000 kg, the machine requires mechanical handling (forklift/crane) for transport and placement. Ensure the installation site can support the weight and that personnel/equipment for safe lifting are arranged.
15. What level of noise and vibration can be expected during operation?
Heavy-duty grinders with high-power motors may produce noticeable noise and vibration. Actual levels depend on installation and load. Consider isolating the machine on vibration-damping mounts and using hearing protection for nearby staff. Request measured noise data from the supplier if required for compliance.
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