B21, China Town Mall, Midrand
Heating Commercial Gas Fryer Multi Functional Kanto Cooking Pot Deep Fryer for Fried Chicken and French Fries Machine
- Section : Machinery
- Category : Fryers
- SKU : 1601393166869
Heating Commercial Gas Fryer Multi Functional Kanto Cooking Pot Deep Fryer for Fried Chicken and French Fries Machine
The Efficient Heating Commercial Gas Fryer is perfect for busy kitchens. It helps you make delicious fried chicken and crispy French fries quickly and easily. This fryer is designed to be user-friendly, making it a great choice for restaurants and food trucks. With its high efficiency and multifunctional features, it saves you time and energy while cooking.
Specifications
| Attribute | Details |
|---|---|
| Power Source | Gas |
| Type | Electric |
| Condition | New |
| Weight | 15 kg |
| Brand Name | Xunjinfeng |
| Voltage | 110V~220V |
| Dimension (L*W*H) | As Model |
| Application | Food Processing Machine |
| Usage | Food Industry Equipment |
| Type | Food Machinery |
| Function | Multifunctional |
| Material | Stainless Steel |
| Feature | High Efficiency Easy Operation |
Key Features
- Easy to operate and maintain.
- High efficiency for quick cooking.
- Made from durable stainless steel.
- Perfect for frying chicken and French fries.
- Cost-effective for any food business.
Applications
- Restaurants and cafes.
- Food trucks and street vendors.
- Catering services.
- Fast-food outlets.
- Commercial kitchens.
Product Info Gallery
- Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
- Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
- Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
- Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the Heating Commercial Gas Fryer Multi Functional Kanto Cooking Pot?
A commercial-grade fryer designed for busy kitchens, food trucks and catering. It’s a multifunctional stainless-steel deep fryer optimized for frying chicken, French fries and other fried foods quickly and efficiently.
2. Is this fryer gas or electric?
The listing shows mixed info (Power Source: Gas; Type: Electric). Many suppliers offer both gas and electric variants. Confirm the exact model with the seller before ordering — gas models require a gas connection, electric models use 110–220V.
3. What are the product dimensions and weight?
Weight is listed as 15 kg. Exact dimensions vary by model (the spec shows "As Model"). Check the specific model specification sheet or product listing for precise L×W×H measurements.
4. What voltage or gas supply do I need?
Electric models are rated 110V–220V (confirm whether a single- or three-phase supply is required). Gas models require an appropriate commercial gas line (natural gas or LPG) and a regulator. Verify requirements with the seller and arrange professional installation.
5. What material is the fryer made from?
The fryer is made from durable stainless steel for longevity, easy cleaning and corrosion resistance in commercial environments.
6. What types of food can I cook with this fryer?
Designed for fried chicken and French fries, it can also handle other battered or breaded proteins, vegetables, churros, tempura and similar deep-fried menu items.
7. How efficient is the fryer and how does it save energy/time?
The unit is marketed as high-efficiency with rapid heating and consistent temperature control, which shortens cook times and reduces fuel/electricity use compared with less efficient models.
8. What safety precautions should I take when using this fryer?
Ensure proper ventilation, use a professional to connect gas models, check for leaks, never overfill with oil, maintain correct oil levels, keep water away from hot oil, use thermostats/thermocouples where provided, and train staff on emergency shut-off procedures.
9. How do I install the fryer?
Gas models must be installed by a licensed gas fitter with the correct regulator and ventilation. Electric models should be connected by a certified electrician to the appropriate supply. Follow local codes and the manufacturer’s installation instructions.
10. How should I clean and maintain the fryer?
Allow oil to cool, drain and filter daily, remove and clean baskets and screens, wipe interior/exterior with non-abrasive cleaners, descale or deep-clean the tank per manufacturer guidance, inspect burners/electrical components regularly, and replace worn seals or parts promptly.
11. How often should I change the frying oil and filter it?
Filter oil daily or between high-volume batches. Replace oil based on food type and usage—often every few days to a few weeks in heavy commercial use. Monitor oil color, odor and foaming to determine replacement timing.
12. Does the fryer come with baskets or other accessories?
Accessory inclusion varies by model and seller. Many units include baskets and a drain system, but always verify the exact accessories (baskets, lids, spare parts) on the product page or with the supplier.
13. What warranty, spare parts and after-sales support are available?
Warranty and support terms are set by the seller/manufacturer (brand listed as Xunjinfeng). Ask the seller for warranty length, what it covers, availability of spare parts and local service options before purchase.
14. Does this fryer have any safety or sanitary certifications (CE, NSF, UL)?
Certifications are not listed in the provided description. Request documentation from the seller for CE, NSF, UL or local compliance certificates if required for your commercial operation.
15. How do I choose the right model for my restaurant or food truck?
Consider fuel type (gas vs electric), production capacity (batches per hour), footprint, ventilation constraints, local code requirements, and available accessories. Ask the supplier for model specs and expected throughput to match your menu volume.
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