It is a small pellet mill designed to make 2–8 mm animal feed pellets from materials such as meat and bone meal, hay, straw, corn, soybeans and other grains for animals like chickens, ducks, pigs and cows.
The machine can produce pellets with diameters between 2 mm and 8 mm. Pellet length is typically controlled by the cutter or knife and can be adjusted to meet feed requirements.
Suitable materials include meat and bone meal, hay, straw, corn, soybeans and most other grains. High-moisture materials (fresh grass, wet manure) should be dried or mixed to appropriate moisture before pelleting.
Total moisture of the raw materials should be controlled at about 5%–10% for optimal pellet formation and machine performance.
Output depends on raw material type, particle size, moisture and motor configuration. Small pellet mills of this class typically produce from several dozen to a few hundred kilograms per hour. Contact the supplier for confirmed capacity based on your feed formula and power option.
Motor power and electrical configuration vary by model option and region. Please consult the product specification sheet or supplier for the exact motor kW and single-phase/three-phase requirements for Model 125.
Yes. Raw materials should be ground to a fine, uniform particle size and adjusted to the recommended moisture (5%–10%). Oily or sticky ingredients may require additives or blending. Hard materials like corn or straw often require pre-grinding.
Typical steps: install on a flat surface and connect the correct power supply; check lubrication and fasteners; pre-process and adjust moisture of raw materials; feed material into the hopper; start the machine and monitor pellet formation; stop, cool and collect pellets. Always follow the supplier's full operation manual and safety instructions.
Regular maintenance includes daily cleaning of the hopper and die area, inspection and lubrication of bearings and moving parts, and periodic checking/replacement of wear parts (die and rollers). Frequency depends on usage; inspect wear parts weekly under heavy use.
Dies and rollers are the primary wear parts. Replacement dies/rollers and other consumables are usually available from the manufacturer or supplier—keep spare sets on hand for continuous operation.
Yes. Disconnect power before servicing, keep hands and loose clothing away from moving parts, use appropriate PPE (gloves, eye protection, hearing protection), ensure good ventilation and stable mounting, and follow all supplier safety guidelines.
Check material moisture (too low causes crumbling; too high causes clogging), ensure raw material is properly ground, verify die hole size matches feed formula, and make sure roller pressure and temperature are correct. Adjust recipe or processing parameters accordingly.
The machine can pelletize meat and bone meal, but safe handling and compliance with local regulations (pathogen control, permitted use in animal feeds) are essential. Ensure raw materials are properly processed and that local feed regulations allow inclusion of such materials.
Pellets exit the die warm and may retain some moisture. For best storage stability and hardness, cooling and/or drying is recommended before long-term storage or bagging—especially for large-scale production.
Contact the machine supplier or manufacturer directly for warranty terms, technical support, spare part availability and lead times. Keep your machine model and serial number handy when requesting service.
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