The smoker is made from high-quality 304 stainless steel, ensuring durability and resistance to corrosion.
The Electric Hot Dog Meat Smoker Oven has a production capacity of 50-1000 kg per day, making it suitable for large-scale operations.
The smoker combines both electric and gas power sources for enhanced performance and efficiency.
The dimensions of the smoker oven are 2300 mm in length, 1300 mm in width, and 2250 mm in height.
This machine is versatile and can be used to smoke various meats, fish, and sausages.
The smoker oven weighs 500 kg, making it robust and stable during operation.
The smoker oven has a power rating of 10.5 kW.
Yes, the smoker oven features automatic functions that make it easy to operate, even for beginners.
We offer online support for after-sales service, ensuring you have assistance when needed.
The smoker oven is ideal for large meat processing plants, commercial kitchens, food production facilities, smoked meat shops, and catering services.
Yes, the smoker oven can be customized for different voltage requirements, including 220V and 380V.
The core component of the smoker oven is the motor, which is essential for its operation.
Yes, in addition to smoking, the machine can also be used for cooking, drying, and baking meat.
With proper care and maintenance, the high-quality materials and construction ensure a long-lasting lifespan.
Please check with the retailer for specific warranty details as they may vary by seller.
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