The oven is designed for high output, allowing you to quickly produce large quantities of pizza cones to meet customer demand.
The dimensions of the pizza cone oven are 35 cm x 53 cm x 98 cm, and it weighs 55 kg, making it compact for commercial use.
Yes, the pizza cone machine is user-friendly and can be operated with minimal training. Simply place the pizza dough and fillings, and the machine will handle the baking.
The pizza cone oven operates at 220V–110V with a 50HZ–60HZ power supply.
The oven is designed to bake cones that are 13 cm x 6 cm x 0.3 cm, suitable for various fillings.
Absolutely! The Commercial Pizza Cone Oven is perfect for food trucks, catering services, and any commercial kitchen looking to offer unique food items.
The new pizza cones have a great appearance and are as delicious as traditional pizza, offering a fun and portable way to enjoy pizza.
The oven is designed to be energy-efficient, providing effective baking performance while minimizing energy consumption.
The pizza cone oven comes in a packaging size of 62 cm x 43 cm x 105 cm for safe and efficient transport.
No, the pizza cone oven is easy to use, and you don’t need a professional cook to operate it, which can save on labor costs.
Key features include efficient production, compact design, user-friendly operation, versatile cone size, and high productivity.
Yes, the pizza cone oven is ideal for small businesses, including bakeries and snack vendors, looking to offer unique food products.
You can use a variety of fillings, from traditional pizza ingredients to creative toppings, making the pizza cones versatile.
Regular cleaning and inspection are recommended to ensure optimal performance and longevity of the pizza cone oven.
The oven is specifically designed for cones of 13 cm x 6 cm x 0.3 cm, and customization may not be feasible without modifications.
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