The rack is made from stainless steel. Models are available in SS 201, SS 304 or SS 316 depending on your order and corrosion-resistance needs. The product title highlights SS 201 as a standard option.
This unit features a four-layer (four-shelf) design. The shelves are movable/adjustable, allowing you to change shelf height or remove shelves to fit larger items.
Yes. Sizes are customizable to suit different kitchen layouts. For custom dimensions, contact the seller with your required height, width and depth so they can provide a quote and lead time.
The specification lists several capacity options (100L, 200L, 300L, 500L and 1000L) which indicate available model/volume choices. Confirm with the supplier which capacity corresponds to the dimensions you need.
Assembly requirements vary by supplier. Many commercial stainless steel racks are shipped partially disassembled to reduce shipping volume and are assembled on-site with basic tools. Check with the seller for included assembly instructions and whether assembly service is available.
Load capacity depends on the chosen material (201/304/316), shelf size and construction. The specification sheet does not list per-shelf load ratings, so contact the manufacturer or seller with your intended load requirements to receive exact load-bearing specifications.
Yes. The rack is designed for commercial kitchen use and is suitable for restaurants, hotel kitchens and canteens to store cooking equipment, supplies and ingredients.
The product description lists 'movable' shelves, which refers to adjustable/removable shelves. Casters or wheels are not explicitly listed as standard; they may be available as an optional add-on—ask the supplier if you need a mobile version.
Clean regularly with warm water and mild detergent, rinse and dry to avoid water spots. For stubborn residue use a non-abrasive stainless steel cleaner and a soft cloth, always following the grain. Avoid harsh chlorine bleach or abrasive pads that can damage the finish—especially on 201 stainless steel which is less corrosion-resistant than 304/316.
Stainless steel offers good corrosion resistance; however resistance varies by grade. SS 304 and SS 316 provide superior resistance for wet or high-salt environments compared with SS 201. Choose 304 or 316 if you expect heavy moisture exposure or aggressive cleaning chemicals.
The specification lists a CE certificate. For additional certifications or test reports (e.g., NSF, local food-safety standards), request documentation from the supplier.
MOQ is 1 set according to the provided specs. The single package size is shown as 'XX cm' in the listing—contact the seller for exact packaging dimensions and shipping details.
A warranty is not specified in the product description. Ask the seller for warranty terms, spare parts availability and after-sales support before purchasing.
Contact the supplier or seller directly with your desired material (201/304/316), dimensions, capacity option and any accessories (casters, additional reinforcements). Provide expected quantities and shipping destination to receive a formal quote and lead time.
Yes. While designed for commercial use, the sturdy four-layer stainless steel rack is also suitable for home kitchens that need durable, large-capacity storage.
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