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Chocolate Dispenser Machine Condition Coffee Milk Equipment Heating Feature for Hotels Manufacturing Plants Core Motor

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the Chocolate Dispenser Machine used for?

The machine is designed to make and dispense hot chocolate and other similar milk-based beverages quickly and efficiently, suitable for hotels, cafes, restaurants, events, and manufacturing plants.

2. What are the main specifications (weight, dimensions, voltage, temperature range)?

Weight is 10.000 KG. Dimensions are 40 x 32 x 57 cm (L x W x H). Voltage supports 110/220V. Temperature range is 30°C to 90°C for preparing and keeping beverages at serving temperature.

3. How is the machine powered and installed?

The unit is plug-powered (110/220V). Simply place on a stable surface and plug into a properly grounded outlet. For permanent installations or voltage configuration changes consult a qualified technician.

4. Does the machine heat the chocolate internally?

Yes — it uses an electronic heating system to heat and maintain beverage temperature across the 30°C–90°C range for consistent hot chocolate service.

5. Can the machine make drinks other than hot chocolate (e.g., milk or coffee)?

The machine is optimized for hot chocolate and milk-based beverages. Thin liquid coffee or premixed soluble drinks that flow easily are likely compatible; very thick or particulate mixes may clog the dispenser and are not recommended.

6. How easy is it to clean and maintain?

The design is compact and serviceable. Always unplug before cleaning, remove and wash any removable components with warm soapy water, and wipe electrical housing with a damp cloth. Do not immerse electrical parts. Follow the user manual and schedule regular inspections of seals and moving parts.

7. What is the expected service life and reliability?

The product is built for long service life and reliable performance in commercial settings; actual lifespan depends on usage, maintenance, and operating conditions.

8. Does the machine include a core motor and what maintenance does it need?

The unit includes a motorized dispensing mechanism (referred to in the product name). Regular maintenance includes cleaning, checking for wear on drive components, and periodic lubrication or inspection by an authorized technician as recommended by the manufacturer.

9. Is any certification (CE, UL, etc.) or food-safety compliance specified?

Certifications are not listed in the provided specifications. For specific safety or certification requirements (CE, UL, NSF), please request documentation from the seller or manufacturer (Keshiv) before purchase.

10. What is the machine's capacity or hopper size?

The provided specification sheet does not list hopper capacity. Capacity can vary by model and configuration — contact the supplier or check the detailed model datasheet for exact volume information.

11. How quickly does the machine heat and reach serving temperature?

The unit features a fast heating system, but exact warm-up times depend on starting temperature and batch volume. For typical small commercial batches it will reach serving temperatures within minutes; consult the seller for measured warm-up times for your intended use.

12. Is the machine portable for events and temporary setups?

Yes — with a compact footprint (40 x 32 x 57 cm) and a weight of around 10 kg, it is portable enough for events and temporary setups, provided there is access to a compatible power outlet.

13. What warranty and after-sales support are available?

Warranty and after-sales support vary by seller and region. The specification does not list a warranty period — confirm warranty terms, spare parts availability, and authorized service contacts with the vendor or Keshiv before purchasing.

14. How do I order spare parts or request service?

Contact the seller or the manufacturer (Brand: Keshiv) for spare parts and authorized service. Keep your model and purchase details handy when requesting parts or repairs to ensure compatibility.

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