The Butchery Automatic Meat Cut Machine is designed to slice various types of meat including beef, pork, poultry, and deli meats.
The machine features an adjustable thickness setting, allowing you to slice meat to your desired thickness, accommodating a wide range from thin to thick cuts.
Yes, the Butchery Automatic Meat Cut Machine is designed for easy operation with its automatic mode, making it simple to use even during busy kitchen hours.
The dimensions of the Butchery Automatic Meat Cut Machine are 780 mm in length, 560 mm in width, and 736 mm in height.
The Butchery Automatic Meat Cut Machine weighs 90 kg.
The blades of the meat slicer are made from durable stainless steel, ensuring long-lasting performance and quality cuts.
The Butchery Automatic Meat Cut Machine operates on a voltage of 220V.
While designed for commercial use in restaurants and butcher shops, it can also be used in home kitchens if space and power requirements are met.
The automatic operation and adjustable thickness settings allow for quick and consistent meat slicing, saving time and enhancing productivity during busy hours.
Yes, the Butchery Automatic Meat Cut Machine is designed for easy cleaning, with removable parts that can be washed to maintain hygiene.
The machine includes safety features such as blade guards and automatic shut-off to prevent accidents during operation.
Yes, the product typically comes with a manufacturer's warranty. Please check with the retailer for specific warranty details.
Absolutely, the high efficiency and automatic operation of the Butchery Automatic Meat Cut Machine make it ideal for handling large quantities of meat in a short time.
While no formal training is required, it is recommended to read the user manual and familiarize yourself with the operation for optimal use and safety.
This machine is ideal for restaurants, butcher shops, meal prep in busy kitchens, catering services, and food processing and packaging.
Discover our latest orders