B21, China Town Mall, Midrand
31PC, 12mm Bread Slicer Machine
- Section : Appliances
- Category : Electric Slicers
- SKU : 1600528948332
Glead Electric Bread Slicing Machine
The Glead Electric Bread Slicing Machine is made to slice bread fast and neatly. It works well in bakeries, flour mills, and restaurants. It is simple to use and built to last.
Key Features
Electric Power
Runs on 250W of electric power. It works quickly and smoothly.
Slices Bread
Cuts bread evenly. Great for daily use in busy kitchens.
Stainless Steel Build
Made with strong stainless steel. It is easy to clean and resists rust.
High Productivity
Slices many loaves in a short time. Perfect for commercial use.
Simple Operation
Easy to start and use. No complex steps.
Compact Size
Measures 78×71×79cm. It fits well in most bakery or kitchen spaces.
Product Weight
Weighs 57kg. Strong and stable during use.
White Color
Clean white finish fits well in any professional kitchen.
Used in Many Places
Good for commercial catering, bakeries, and flour mills.
Raw Materials It Handles
Works with bread made from water, nuts, wheat, milk, flour, soybeans, eggs, and sugar.
Power Source
Uses electric power (220V).
Minimum Order
Can be ordered in quantities as low as one unit.
Conclusion
The Glead Electric Bread Slicing Machine is a smart choice for any bakery or food business. It is easy to use, fast, and built for daily slicing work.
Product Info Gallery
- Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
- Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
- Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
- Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What does '31PC, 12mm' mean in the product name?
31PC indicates the machine has 31 cutting elements/blades configured to produce slices approximately 12mm thick. Exact number of slices per loaf can vary with loaf length and shape.
2. What power supply does the Glead Electric Bread Slicing Machine require?
The machine runs on 220V electric power and consumes 250W during operation.
3. What are the machine dimensions and weight?
Dimensions are 78 × 71 × 79 cm (L × W × H) and the unit weighs 57 kg.
4. What materials is the machine made from?
The housing and contact surfaces are made of stainless steel for durability, easy cleaning, and corrosion resistance.
5. Is the slice thickness adjustable?
This model is designed to produce 12mm slices. If you need variable thickness, please inquire with the supplier about alternative models or customization options.
6. What types of bread can it slice?
It handles a wide range of commercial breads, including those made with wheat, milk, eggs, nuts, soy, sugar and other common ingredients — loaves with mix-ins (nuts, seeds) may require a steady feed for best results.
7. How many loaves can it slice per hour (productivity)?
Productivity depends on loaf size and operator speed. The machine is designed for high-volume commercial use and will slice many loaves per hour; contact the seller for performance figures based on your loaf dimensions and workflow.
8. Is the machine easy to operate?
Yes. The Glead Electric Bread Slicing Machine is designed for simple operation — power on, feed the loaf, and the machine slices quickly. Basic operator training is recommended for speed and safety.
9. How do I clean and maintain the slicer?
Unplug the machine before cleaning. Remove loose crumbs, wipe stainless surfaces with a damp cloth and mild detergent, and dry thoroughly. Do not immerse the motor or electrical parts. Regularly inspect blades and replace when worn; follow the maintenance schedule in the manual.
10. Are replacement blades or spare parts available?
Yes. Spare blades and replacement parts are typically available — contact the supplier or manufacturer to order genuine parts and for guidance on replacement.
11. Is any special installation or electrical work required?
The unit is plug-and-play for standard 220V outlets, but a properly grounded electrical supply is recommended. If your site uses a different voltage, consult the supplier about a compatible version or electrical modifications.
12. Can I order just one unit or is there a minimum order quantity?
The minimum order quantity is one unit, so single-unit purchases are accepted.
13. Is the machine suitable for bakeries and commercial kitchens?
Yes. It is built for commercial use in bakeries, flour mills, restaurants, and catering operations where fast, consistent slicing is required.
14. What safety features should I be aware of?
Follow all operator instructions: keep hands clear of cutting area, disconnect power before servicing, use provided guards, and ensure the machine is on a stable surface. The manual will list safety interlocks and recommended PPE.
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