B21, China Town Mall, Midrand
30-180g Commercial Electric Dough Divider for Bakery
- Section : Machinery
- Category : Baking Equipments
- SKU : 60721884019
30-180g Commercial Electric Dough Divider for Bakery
The 30-180g Commercial Electric Dough Divider is the perfect solution for bakeries and snack food factories. This machine helps you divide dough quickly and evenly. With its automatic operation, you can save time and improve your baking process. Whether you're making bread or other baked goods, this dough divider is a must-have for any commercial kitchen.
Specifications
| Attribute | Details |
|---|---|
| Power | 0.75 KW |
| Weight | 180 kg |
| Voltage | 220V/50HZ |
| Dimensions (L*W*H) | 410*520*1240 mm |
| Dough Range | 30-180g |
| Cutting Capacity | 36 pcs |
| Processing Time | 10-13 Seconds |
| Color | White or Yellow |
| Warranty | 1 Year |
Key Features
- Long service life for reliable use.
- Automatic working mode for easy operation.
- Efficient dough range from 30 to 180 grams.
- Fast processing time of 10-13 seconds.
- High cutting capacity of up to 36 pieces.
Applications
- Ideal for bakeries producing bread and pastries.
- Perfect for snack food factories.
- Useful in commercial catering settings.
- Great for preparing dough for various baked goods.
Product Info Gallery
- Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
- Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
- Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
- Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the power requirement for the 30-180g Commercial Electric Dough Divider?
The power requirement for the dough divider is 0.75 KW.
2. What is the weight of the dough divider?
The dough divider weighs 180 kg.
3. What voltage does the machine operate on?
The machine operates on 220V/50HZ.
4. What are the dimensions of the dough divider?
The dimensions of the dough divider are 410 mm (L) x 520 mm (W) x 1240 mm (H).
5. What is the range of dough weights the machine can handle?
The dough divider can handle dough weights ranging from 30 to 180 grams.
6. How many pieces of dough can the machine cut at one time?
The dough divider has a cutting capacity of up to 36 pieces at one time.
7. What is the processing time for dividing the dough?
The processing time for dividing the dough is between 10 to 13 seconds.
8. In what colors is the dough divider available?
The dough divider is available in white or yellow.
9. What is the warranty period for this dough divider?
The dough divider comes with a 1-year warranty.
10. Is the operation of the dough divider automatic?
Yes, the dough divider features an automatic working mode for easy operation.
11. What types of businesses can benefit from this dough divider?
This dough divider is ideal for bakeries, snack food factories, and commercial catering settings.
12. Can this machine be used for different types of baked goods?
Yes, it is great for preparing dough for various baked goods including bread and pastries.
13. How durable is the dough divider?
The dough divider is designed for a long service life, ensuring reliable use in commercial kitchens.
14. What advantages does this dough divider provide for bakeries?
It helps bakeries save time, improve efficiency, and ensure consistent portion sizes in their products.
15. Is there any maintenance required for the dough divider?
Regular cleaning and occasional checks on the machine's components are recommended to ensure optimal performance.
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