B21, China Town Mall, Midrand
Stainless Steel Spiral Freezer Equipment Single Spiral for Meat Processing freezer
- Section : Machinery
- Category : Refrigeration Equipment
- SKU : 1601239752544
Stainless Steel Spiral Freezer Equipment Single Spiral for Meat Processing Freezer
The Stainless Steel Spiral Freezer Equipment is designed for high productivity in meat processing. This single spiral freezer efficiently freezes meat while maintaining a controlled temperature range from -40℃ to 0℃. Its durable stainless steel construction ensures longevity and hygiene, making it perfect for food processing industries.
Specifications
| Attribute | Details |
|---|---|
| Type | Spiral Freezer |
| Capacity | 500~3000kg/h |
| Material | Stainless Steel 304 |
| Inlet Material Temperature | +20℃ |
| Outlet Material Temperature | -18℃ |
| Weight | 10000 KG |
| Refrigerant | R22/R404A/R717 |
| Compressor Brand | Bitzer, Hanbell |
| Motor | Customized |
| Voltage | Customization |
Key Features
- High Productivity
- High Efficiency
- Temperature Control from -40℃ to 0℃
- Robust Stainless Steel 304 Construction
- Customizable Options Available
Applications
- Meat Processing Facilities
- Food Production Plants
- Frozen Food Packaging
- Large Scale Catering Services
- Cold Storage Warehouses
Product Info Gallery
- Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 04 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
- Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
- Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
- Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the freezing capacity of the Stainless Steel Spiral Freezer Equipment (single spiral)?
The single spiral model has a capacity range of 500 to 3000 kg/h (depending on product size, loading pattern and selected model). Contact sales with your product specifics for an accurate capacity estimate.
2. What temperature range can the spiral freezer maintain?
The unit provides controlled refrigeration in the range from -40°C to 0°C, allowing rapid individual quick freezing or blast freezing depending on settings and product.
3. What construction materials are used and are they food safe?
The freezer is constructed from stainless steel 304, which is widely used in food processing for its corrosion resistance and hygienic properties.
4. Which refrigerants are compatible with this spiral freezer?
The equipment is offered to work with R22, R404A or R717 (ammonia). Note that availability and suitability depend on local regulations—R22 is phased out in many regions, so consult us for compliant options.
5. Which compressor brands are available with the machine?
Compressors from Bitzer or Hanbell are typically used; exact configuration depends on capacity and refrigerant choice.
6. Can the motor, voltage and other components be customized to our facility?
Yes. Motor specifications, voltage and other system components can be customized to match local power supply and processing requirements. Provide your site electrical data when requesting a quote.
7. What are the inlet and outlet product temperatures used for specification?
Typical design points are an inlet product temperature of +20°C and an outlet product temperature of -18°C. Actual performance will vary with product type and loading.
8. What are the typical installation requirements and footprint considerations?
The machine is heavy (approx. 10,000 kg as a reference for large models) and requires a suitable load-bearing foundation, adequate ceiling height for spiral geometry, refrigeration piping, electrical supply and drainage. Exact footprint and layout drawings are provided after model selection.
9. How is the spiral freezer cleaned and sanitized?
The stainless steel construction supports washdown and hygienic cleaning. Many customers use CIP (clean-in-place) or high-pressure washdown procedures with approved food-safe detergents. Follow the provided cleaning protocol for seals, belts and drains.
10. What maintenance is required and how often?
Routine maintenance includes daily visual checks, regular belt/chain tension and tracking checks, periodic compressor and refrigerant system servicing, and annual preventive maintenance by qualified technicians. Frequency depends on operating hours and product load.
11. Are spare parts and after-sales support available?
Yes. Genuine spare parts (belts, bearings, gaskets, refrigeration components) and technical support are available. We recommend stocking critical wear parts to minimize downtime.
12. How energy efficient is the spiral freezer?
Energy consumption depends on model size, operating temperature, product load and process duty. The spiral design is optimized for high throughput and good thermal efficiency; we can provide estimated power consumption for your specific application upon request.
13. Is the machine suitable for meat processing and other food types?
Yes. It is specifically designed for meat processing and is also suitable for other protein products and frozen food items requiring rapid, uniform freezing in a sanitary environment.
14. What safety and regulatory considerations should I be aware of?
Follow local refrigeration, electrical and food safety regulations. If using ammonia (R717) or older refrigerants, additional safety measures and certified installers may be required. We provide documentation to support compliance and recommend installation by certified contractors.
15. What are the lead time and warranty options?
Lead time and warranty depend on configuration and order volume. Typical lead times vary—please contact sales for current delivery estimates. Warranty terms are provided with the sales contract and can be discussed based on your service needs.
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