The Hard Cheddar Cheese Production Line is designed for producing hard cheeses like cheddar and mozzarella, as well as flavored milk, yogurt, and lactobacillus drinks.
The production capacity can be customized from 1000L/H to 10 tons/H, depending on your operational needs.
The production line is made from high-quality stainless steel 304/316L, ensuring durability and compliance with food safety standards.
Yes, the Hard Cheddar Cheese Production Line comes with a 1-year warranty for your peace of mind.
Yes, we provide after-sales support, including engineers available for assistance overseas.
The dimensions of the machine are 2560 x 1680 x 1200 cm.
The machine features a PLC control system, which allows for easy operation and monitoring of the production process.
Yes, the production line can be customized to meet specific requirements, including production capacity and additional features.
A video outgoing inspection and machinery test report are provided to ensure the machine meets quality standards before shipping.
While it is suitable for larger operations, the customizable production capacity allows it to be adapted for smaller-scale dairy businesses as well.
Key features include a long service life with durable components, customizable production capacity, complete systems for processing and packaging, and PLC control.
In addition to hard cheeses and mozzarella, this machine can also process flavored milk, yogurt, and lactobacillus drinks.
The machine operates on 380V/220V power, and its efficient design contributes to lower energy consumption compared to traditional methods.
With proper maintenance, the production line is designed for a long service life, leveraging durable components to withstand regular use.
Yes, we can arrange for a demonstration upon request to showcase the machine's capabilities and ease of operation.
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