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Diesel Industrial Stainless Steel Gas Baking Rotary Oven/bread Bakery Equipment/rotating Baking Oven

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 04 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What type of fuel does the Diesel Industrial Stainless Steel Gas Baking Rotary Oven use?

The oven operates on diesel fuel, providing efficient energy use for high-quality baking.

2. What are the dimensions of the oven?

The dimensions of the oven are 2000 mm in length, 2900 mm in width, and 2450 mm in height.

3. How much does the oven weigh?

The Diesel Industrial Stainless Steel Gas Baking Rotary Oven weighs 1600 kg.

4. What is the voltage requirement for this oven?

The oven requires a voltage of 3N/380V, but it can also be customized to meet specific requirements.

5. What types of products can I bake in this oven?

You can use this oven to bake various products, including bread, cakes, pizzas, biscuits, hamburgers, and beef jerky.

6. How many trays can this oven accommodate?

The oven can accommodate different deck configurations, with options for 1, 6, 32, or 64 trays.

7. Is the oven suitable for commercial use?

Yes, this oven is designed specifically for commercial kitchens and bakeries, providing high productivity for large-scale baking.

8. What materials are used in the construction of the oven?

The oven is constructed from durable stainless steel, ensuring long-lasting performance and resistance to corrosion.

9. Can the oven handle different loaf sizes?

Yes, the oven supports a variety of loaf sizes, ranging from 0.5 lb to 3.5 lb.

10. What are the key features of this baking oven?

Key features include high productivity, energy conservation, durable stainless steel construction, compatibility with various plug types, and multiple loaf sizes.

11. What are the applications for this oven?

This oven is perfect for snack food factories, commercial catering services, meat processing plants, dairy product factories, and various food processing plants including bakeries and wineries.

12. Is installation of the oven complicated?

The oven is designed for versatile installation and is compatible with various plug types, making it relatively easy to set up.

13. What maintenance is required for this oven?

Regular cleaning and inspection of the oven are recommended to ensure optimal performance and longevity.

14. How does this oven contribute to energy conservation?

The oven is designed for cost-effective operation, utilizing diesel efficiently to minimize fuel consumption during baking.

15. What is the expected lifespan of this oven?

With proper maintenance, the durable stainless steel construction can ensure a long lifespan for the oven, making it a reliable investment for your baking needs.

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