The machine cuts vegetables into 8 x 8 x 8 mm cubes with a slice thickness of 8 mm.
Power is 250W. Available voltage options are 110V/60Hz and 220–240V/50–60Hz. Ensure you choose the correct version for your region and avoid connecting to the wrong mains voltage.
Machine size: 21 x 31 x 28 cm. Package size: 35 x 25 x 41 cm. Net weight: 6.8 kg. Gross/package weight: 7.5 kg.
It is suitable for firm and medium-firm vegetables such as potatoes, carrots, cucumbers, radishes, turnips and similar items. Very soft or leafy items may not yield uniform cubes.
Yes — the unit is designed to be capable of continuous operation. For long runs, observe normal operator breaks and do not overload the feed to avoid jamming.
Key components are made from thickened food-grade materials that are suitable for food contact, designed for durability and safe food processing.
The machine is described as low-noise. No specific decibel rating is provided, but it is intended for kitchen or food-prep environments where low noise is preferred.
Unplug the machine first. Disassemble removable parts (blades, feed tray, pusher) and wash with warm soapy water, rinse and dry thoroughly. Do not immerse the motor base in water; wipe it with a damp cloth. Reassemble only when completely dry.
The standard configuration produces 8 mm cubes. Some suppliers offer additional blade or grid sets for other sizes—check with your seller or authorized distributor for optional blades or conversion kits.
Always unplug before cleaning or servicing, use the pusher rather than hands to feed vegetables, keep fingers and loose clothing away from the cutting area, do not operate with a damaged cord or components, and keep out of reach of children.
Place the unit on a stable surface, insert the appropriate blade/grid and secure it, assemble the feed tray and pusher, connect to the correct mains voltage, switch on the machine, and feed vegetables using the pusher. Refer to the supplier’s user manual for detailed steps and diagrams.
Keep blades clean and dry, inspect for wear or damage and replace dull blades as needed, store in a dry place, and periodically check fasteners and electrical cord condition. Follow any additional maintenance instructions from the supplier.
Replacement blades and parts are commonly available from the manufacturer or authorized dealers. Contact your supplier to confirm availability, part numbers and ordering information.
Warranty and service terms are not specified in the product description. Please check with the seller or manufacturer for warranty coverage, service options and authorized service centers.
Throughput depends on vegetable type, pre-preparation (peeling/sizing), and operator speed. The product description does not specify an hourly rate—contact the supplier for performance benchmarks or testing data relevant to your use case.
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