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220V 50Hz 1.7kW Fish Fast Freezing Machine Blast Chiller

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 04 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the primary purpose of the 220V 50Hz 1.7kW Fish Fast Freezing Machine Blast Chiller?

This blast chiller is designed to rapidly lower the temperature of fish and other perishable products (down to -45°C) to preserve freshness, texture and flavor by quick freezing.

2. What are the key technical specifications?

Voltage: 220V 50Hz; Power: 1.7 kW; Refrigerant: R404A; Freezing capacity: 80 kg per cycle; Dimensions (L×W×H): 880×740×1320 mm; Packing size: 1000×895×1450 mm; Gross weight: 170 kg.

3. What does the 80kg freezing capacity mean?

80 kg is the recommended maximum load the machine is rated to freeze effectively in a single typical cycle. Actual performance depends on product type, piece size and packing — do not overload and allow even airflow around products for best results.

4. How long does it take to freeze products to -45°C?

Freeze time varies by product thickness, load size and starting temperature. The unit is engineered for fast blast freezing; for exact cycle times refer to the included machinery test report and video inspection or request typical cycle data from the supplier.

5. What electrical setup is required?

The unit runs on 220V 50Hz and consumes 1.7 kW. It should be installed on a properly rated dedicated circuit with correct grounding by a qualified electrician. Verify local electrical codes and supply capacity before installation.

6. Which refrigerant does it use and are there special servicing requirements?

This model uses R404A refrigerant. Handling and servicing of R404A systems must be performed by certified refrigeration technicians in accordance with local regulations due to environmental and safety rules.

7. What installation and space considerations are required?

Place the machine on a level, sturdy floor with enough clearance around the condenser for airflow (avoid tight enclosures). Keep away from direct heat sources and sunlight. Ensure ventilation and service access to the rear and sides per supplier guidelines.

8. How should I clean and maintain the blast chiller?

Clean interior and stainless steel surfaces regularly with mild detergent and warm water. Remove food residues from trays and racks after use. Periodically inspect and clean condenser coils and fan areas. Avoid spraying water on electrical components. Follow the manufacturer’s maintenance schedule and have routine servicing by qualified technicians.

9. Is the machine suitable for long-term frozen storage?

The blast chiller is intended for rapid freezing/preservation (blast chilling) to lock in quality. For long-term storage, transfer products after freezing to a dedicated freezer or cold storage unit designed for sustained low-temperature storage.

10. What safety precautions should operators follow?

Use insulated gloves when handling very cold products and surfaces to avoid cold burns. Ensure the machine is properly grounded. Lock out power before servicing, and only allow trained personnel to perform maintenance. Follow all local food safety and sanitation practices.

11. What applications is this blast chiller suited for?

Commercial seafood processing, restaurants and catering, fish markets and retailers, food storage and preservation, and laboratories or research facilities requiring rapid freezing of biological samples or perishables.

12. Are mounting accessories like racks or trays included or available?

Accessory inclusion varies by supplier. The unit is compatible with standard food trays and racks; contact the seller for details on included items and optional accessories (racks, trolleys, custom shelving).

13. What documentation is provided with the machine?

The product comes with a machinery test report and a video inspection as stated. Additional documentation such as user manual, wiring diagram and maintenance guide may be provided by the supplier—confirm at time of purchase.

14. What are the shipping weight and package dimensions?

Packing size is 1000×895×1450 mm and the gross weight is 170 kg. Use these values to plan transport and receiving equipment; two-person handling or mechanical lifting is recommended.

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