A fully automatic skewer-making machine designed to produce Adana kebab-style food skewers quickly and consistently. It is intended for commercial use in restaurants, catering and high-volume kitchens.
Key specs: Brand TCA; Voltage options 220V / 380V; Power 1.2 kW; Dimensions 2000 × 1000 × 1400 mm; Weight 300 kg; Production capacity 2500 strings/hour (≈41 strings/minute); Automatic operation; Core component: motor.
Rated at 2500 strings per hour, which is approximately 41 strings per minute under typical operating conditions.
The machine supports either 220V or 380V. Verify your local supply and plug type before purchase. Installation on 380V may require a three-phase supply and professional electrical installation.
Yes — it is described as automatic, driven by a motor to form and deliver skewers with minimal manual input. Refer to the user manual for operational steps and settings.
Designed primarily for Adana-style minced meat kebabs, it can typically handle similar ground-meat kebabs and shaped mixtures. For non-meat items or special skewer sizes, confirm compatibility with the manufacturer or supplier.
Inclusion of skewers or skewer rods is not specified. Check the seller listing or ask the supplier about included accessories or available skewer options and extras.
General guidance: unplug before cleaning, remove and clean any detachable food-contact parts after each use, clear residue from feed and forming areas, follow lubrication and inspection intervals in the manual, and schedule periodic motor checks. The machine is advertised as low maintenance, but follow the manufacturer’s service instructions.
Machine footprint is 2000 × 1000 mm and height 1400 mm; weight is 300 kg. You will need a sturdy, level floor, enough clearance for loading and maintenance, and access to the correct power supply. Consider professional delivery and placement due to the size and weight.
While the product description lists home cooks, the size (2 m long), weight (300 kg), and industrial capacity make it primarily suitable for commercial kitchens, catering operations, and food businesses. Home use is possible only if you have sufficient space, the proper power supply, and handling equipment.
The specification lists a production rate of 2500 strings/hour, but actual output can vary with product mix and settings. Skewer length/shape customization is not specified—contact the supplier for information about adjustable settings or custom tooling.
Always read the user manual before operation. Turn off and unplug the machine before cleaning or maintenance, keep hands and loose clothing away from moving parts, train operators on safe use, and ensure emergency stop and guarding per local safety requirements. Confirm specific safety features with the manufacturer.
Warranty and spare-part policies are not listed in the basic product description. Contact the seller or TCA representative for warranty terms, available spare parts (such as motors), and authorized service centers.
Contact the supplier or TCA sales contact to place an order, request shipping quotes (freight/crate for heavy equipment), and ask about customization options such as voltage configuration, skewer tooling, or packaging. Provide your required specs and local power details to get an accurate quote.
Training and installation support vary by supplier. Ask the seller whether they offer on-site setup, remote training, operation manuals, or commissioning support. For commercial installations, professional installation is recommended.
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