The machine can produce a variety of steamed buns, baozi, and momo with customizable sizes and fillings.
The machine has a production capacity ranging from 0 to 3000 pieces per hour, making it suitable for high-demand food production.
Yes, the machine features intuitive controls and requires minimal setup, allowing even first-time users to operate it easily.
You can customize the bun size with a weight range from 15g to 200g per piece.
The machine is constructed from high-quality stainless steel, ensuring durability, easy cleaning, and corrosion resistance.
The machine operates on a 220V motor with a power output of 1.1KW, providing reliable and efficient performance.
While the machine can operate independently, it can be configured with additional equipment like dough mixers, meat grinders, and stuffing machines for enhanced functionality.
The machine is designed to handle various types of fermented dough and mixed fillings, allowing for diverse product offerings.
The machine has a compact design with dimensions of 700mm x 900mm x 1100mm, making it suitable for most kitchens or production spaces.
The machine is securely packed in a wooden package to ensure safety during transport.
Yes, its adjustable production capacity makes it suitable for both small bakeries and large food factories.
Regular cleaning and inspection of the machine's components are recommended to ensure optimal performance and longevity.
Please consult the retailer or manufacturer for information regarding warranty terms and conditions.
The setup time is minimal, typically taking only a few minutes to get the machine ready for operation.
Yes, the machine can accommodate various fillings, allowing you to create diverse flavors of steamed buns and momo.
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