This commercial electric bain marie has 6 basins, stainless steel construction, a glass cover, 1.5 kW power rating, and is rated for 220V, 50Hz. Overall dimensions are 690 x 630 x 235 mm. Net weight is 14 kg and gross weight is 15 kg.
The product lists a pan size of approximately 325 x 265 x 100 mm, which corresponds to a half-size gastronorm (GN 1/2) style pan. Check your pan dimensions against these measurements for compatibility.
This unit is described as an electric bain marie, which means it's designed to operate as a water-bath style food warmer. Follow the user manual for correct water fill levels and operating instructions.
Yes — the unit includes adjustable temperature control (thermostat) so you can set and maintain the desired holding temperature. For exact temperature ranges and settings consult the product manual or supplier.
Yes. The glass cover is designed to showcase food and can be removed to access the basins for cleaning and serving. Remove and clean carefully following the care instructions in the manual.
The bain marie is rated at 1.5 kW. At full power it will draw approximately 1.5 kWh of electricity per hour. Actual energy use depends on thermostat settings and duty cycle.
This model is specified for 220V, 50Hz. To use it with 110V mains you would need a suitable step-up transformer or order a version configured for 110V. Contact the seller for alternate voltage options.
Yes. The product is built for commercial applications such as restaurant buffets, catering events, food trucks, and institutional cafeterias.
Unplug the unit and allow it to cool before cleaning. Drain any water from the bath (following the manual), remove pans and the glass cover, wash removable parts with warm soapy water, wipe down stainless steel surfaces with a non-abrasive cleaner, and dry thoroughly. Regularly check seals and heating elements and follow the manufacturer's maintenance schedule.
Spare parts availability varies by supplier. Contact the seller or manufacturer to request replacement basins, heating elements, thermostats, or glass covers and to obtain part numbers and pricing.
Standard packaging uses foam and carton. Wooden case packaging is available as an option for extra protection during international or heavy transport. Confirm packaging choice at time of order.
This unit is ideal for holding pre-cooked hot foods such as stews, sauces, soups, rice, vegetables, pasta, and buffet items. It is intended for hot holding, not for cooking raw ingredients from raw temperatures.
The unit includes an adjustable thermostat for temperature control and is constructed of durable stainless steel. For specific safety features such as automatic overheat protection or thermal cut-outs, check the product manual or ask the supplier for certification and safety-details.
Warranty terms and certifications (CE, RoHS, etc.) are not listed in the basic product description. Please contact the seller or manufacturer for warranty details, certification documents, and compliance information before purchase.
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