The Sausage Casing Making Machine has a high production capacity of up to 500 kg/h, making it ideal for meat processing industries.
The machine is constructed from food-grade SUS304 stainless steel, ensuring durability and safety for food processing.
The Sausage Casing Making Machine requires a power supply of 1500 W.
The dimensions of the machine are 640 mm in length, 650 mm in width, and 1500 mm in height.
Yes, the machine is designed for easy operation and maintenance, suitable for both novice and experienced users.
This machine is perfect for meat processing plants, sausage production businesses, commercial kitchens, catering services, butcher shops, and meat markets.
The total weight of the Sausage Casing Making Machine is 150 kg.
The minimum order quantity for the Sausage Casing Making Machine is 1 set.
The Sausage Casing Making Machine operates on a voltage of 380 V.
Yes, this machine is suitable for large-scale meat processing operations due to its high capacity and efficiency.
Absolutely! The machine is designed for commercial use, making it ideal for food businesses and meat processing facilities.
The volume capacity of the sausage stuffer ranges from 30 to 50 liters.
Warranty information may vary by supplier, so please check with your vendor for specific warranty terms.
The selling unit for the Sausage Casing Making Machine is a single item.
Yes, the machine's stainless steel construction allows for easy cleaning and maintenance.
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