It is a fully automatic machine designed to produce chicken nuggets and burger patties quickly and consistently. It's suitable for restaurants, food trucks, catering services, and food processing plants focused on high-volume meat preparation.
The machine can produce up to 2,100 patties per hour. Actual output may vary depending on patty size, fill characteristics and operating speed.
The machine requires 550W power and is specified for 380V supply. This typically means a 3-phase industrial connection—have a qualified electrician verify compatibility and install appropriate wiring and protection.
Dimensions are 860 × 600 × 1400 mm and the machine weighs 130 kg. Allow additional clearance for loading, operation and cleaning.
Key contact parts and external surfaces are made from 304 stainless steel, which is corrosion-resistant and suitable for food-industry use.
The machine is designed for easy, one-person operation, although additional staff may be helpful during high-volume shifts or for loading and packaging tasks.
The base machine is designed for standard chicken nuggets and burger patties. For different sizes or shapes, optional molds or tooling may be available—check with the manufacturer or supplier for compatible mold options and customization.
Yes. While optimized for chicken nuggets and burger patties, it can generally handle other ground meats and similar formulations. We recommend testing your specific recipe for texture, moisture and binder levels to ensure consistent forming.
Because the machine uses 304 stainless steel, wipe down external surfaces, disassemble removable food-contact parts and clean with approved food-safe detergents. Perform full cleaning and sanitization at least daily or per your HACCP plan. Follow the user manual for correct disassembly and reassembly steps.
Perform daily cleaning, inspect moving parts and seals, check fasteners, and ensure electrical connections are secure. Lubricate bearings or moving components per the manual schedule. Replace worn belts or components as needed and keep a log of maintenance activities.
Spare parts and after-sales support are generally available through the manufacturer or authorized distributor. Contact your supplier for parts lists, lead times and service options.
Due to its weight (130 kg), use appropriate lifting equipment, pallet jack or a minimum of two trained people to move it safely. Secure the unit during transport and install it on a stable, level surface with access to the required 380V electrical supply.
Warranty terms and included documentation vary by supplier. Most units ship with an operation manual; warranty coverage depends on the seller—confirm warranty length, included parts and service conditions with your supplier before purchase.
Follow the user manual and any local workplace safety regulations. Keep hands and loose clothing away from moving parts, use provided guards and emergency stops, disconnect power before maintenance, and ensure operators are trained on safe use.
Contact the manufacturer or authorized distributor with your production requirements, desired patty sizes and any customization or installation needs. They can provide pricing, optional molds, on-site installation and training options.
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