The Pizza Dough Rounder Machine has a hopper capacity of 30 kg (66 lbs) and can produce between 2000 to 8000 pieces of dough.
This machine is designed to shape dough for Neapolitan style pizza, with a dough weight range of 15-600 g per piece.
Yes, the Pizza Dough Rounder Machine features automatic operation, making it easy to use for both professionals and home bakers.
The machine is constructed from food-grade stainless steel (SUS304), ensuring safety and durability.
The dimensions of the Pizza Dough Rounder Machine are 2200 mm (L) x 950 mm (W) x 1500 mm (H).
The net weight of the Pizza Dough Rounder Machine is 760 kg.
The machine requires a power supply of 220V / 380V, 50Hz / 60Hz and operates at 3KW.
Yes, the Pizza Dough Rounder Machine is ideal for home bakers looking to create professional-quality pizza.
The Pizza Dough Rounder Machine comes with a 1-year warranty.
This machine uses a conical rounding system to shape the dough into uniform balls.
Yes, the compact design of the Pizza Dough Rounder Machine allows it to fit in most kitchens.
The machine is perfect for pizzerias, restaurants, catering services, baking schools, and anyone requiring consistent dough shaping.
Regular cleaning and maintenance are recommended to ensure optimal performance, especially due to its food-grade stainless steel construction.
The Pizza Dough Rounder Machine saves time and effort, providing more consistent results compared to manual dough rounding.
Yes, the machine can accommodate dough weights ranging from 15 to 600 grams, allowing you to adjust the size of the dough balls as needed.
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