The main function of this machine is to efficiently stuff, tie, and fill sausages and other meat products, making the meat processing workflow faster and more automated.
The machine is constructed from high-quality 304 stainless steel, ensuring durability and resistance to corrosion.
The Industrial Sausage Stuffing Tying Filling Filler Meat Product Making Machine operates on a voltage of 220V.
The machine weighs approximately 170 KG, making it robust and stable during operation.
The dimensions of the machine are 800 mm in length, 760 mm in width, and 1720 mm in height.
The machine has a working speed of 30-50 times per minute, allowing for high efficiency in meat processing.
The machine operates at a pressure range of 0.5-0.6 MPa, which is ideal for effective meat stuffing and filling.
Yes, this machine is perfect for making sausages, preparing barbecue meat, and processing bacon, making it versatile for various meat products.
Absolutely, this machine is designed for industrial use and is ideal for meat processing plants and other commercial meat production facilities.
No, the machine features automatic operation, significantly reducing the manual effort required in the meat processing workflow.
Engineers are available to service the machinery overseas, ensuring support and maintenance when needed.
Yes, the compact size of the machine allows it to fit in most workspaces, making it suitable for both large and small commercial kitchens.
Key features include high-quality stainless steel construction, automatic operation, fast working speed, and a compact size.
Businesses such as butcher shops, restaurants, and meat processing plants would greatly benefit from the efficiency and productivity of this machine.
The machine typically comes pre-assembled; however, minor setup may be required depending on the model and delivery conditions.
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