B21, China Town Mall, Midrand
Genuine meatball stuffed machine stainless steel meatball maker
- Section : Machinery
- Category : Food & Beverage Machinery
- SKU : 1601422477549
Genuine Meatball Stuffed Machine Stainless Steel Meatball Maker
Introducing the Genuine Meatball Stuffed Machine, a top-quality stainless steel meatball maker designed for efficiency and ease of use. This automatic machine helps you produce delicious meatballs quickly, making it perfect for restaurants, catering services, and home cooks who love to prepare meals with meatballs. With a production capacity of 280 to 300 meatballs per minute, you can create large batches effortlessly.
Specifications
| Attribute | Details |
|---|---|
| Type | Meat Ball |
| Automatic Grade | Automatic |
| Production Capacity | 280-300 pcs/min |
| Weight | 150.000 KG |
| Single Package Size | 120X100X150 cm |
| Core Components | Motor |
| Brand Name | CQ |
Key Features
- Made of high-quality stainless steel for durability.
- High rigidity ensures long-lasting performance.
- Automatic operation saves time and effort.
- Fast production rate of 280-300 meatballs per minute.
- Easy to clean and maintain.
Applications
- Restaurants preparing meatball dishes.
- Catering services for large events.
- Home cooks looking to streamline meal prep.
- Food production facilities needing efficient meatball making.
- Small businesses selling homemade meatballs.
Product Info Gallery
- Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
- Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
- Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
- Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the production capacity of the Genuine Meatball Stuffed Machine?
The machine produces approximately 280–300 meatballs per minute, which is around 16,800–18,000 meatballs per hour under continuous operation.
2. What material is the machine made from?
The unit is constructed from high-quality stainless steel for durability, corrosion resistance, and easy cleaning.
3. What are the machine's dimensions and weight?
The single package size is 120 x 100 x 150 cm (L x W x H), and the machine weight is approximately 150.000 kg.
4. Is the machine automatic or manual?
This is an automatic meatball maker designed for continuous, high-speed production.
5. Can the machine make stuffed meatballs as well as plain meatballs?
Yes — it is described as a meatball stuffed machine, meaning it is designed to form both plain and stuffed meatballs. For details on stuffing options and available molds, check with the supplier.
6. What core components does the machine use?
The core component listed is the motor. For motor power, speed control, and electrical specifications, contact the manufacturer or your supplier for the exact model details.
7. Is the machine suitable for commercial use?
Yes — with its high production rate and stainless steel construction, it is suitable for restaurants, catering services, food production facilities, and small businesses.
8. Can I use different recipes and types of meat (beef, pork, chicken, plant-based)?
The machine is suitable for a variety of meat types and mixtures. For very soft, sticky, or high-fat mixes, it’s recommended to test batches to optimize settings and stuffing procedures.
9. How easy is the machine to clean and maintain?
The stainless steel design facilitates cleaning. Removable parts are typically designed for access, but follow the manufacturer's cleaning and maintenance guidelines for safe disassembly, sanitation, and reassembly.
10. Are different meatball sizes adjustable or available?
Most meatball machines offer interchangeable molds or adjustable settings to change ball size. Confirm available mold sizes and adjustment features with the seller.
11. What power/voltage does the machine require?
Power and voltage specifications are not listed in the provided description. Please contact the manufacturer or supplier to confirm electrical requirements for your region.
12. Does the machine come with a warranty and spare-part support?
Warranty terms and spare-part availability are not specified here. Ask the seller or manufacturer (brand: CQ) about warranty length, coverage, and spare-part/accessory support before purchase.
13. Is assembly or installation required on delivery?
The product ships in a single package. Some on-site setup or minor assembly may be required. Confirm with the supplier whether installation, testing, or start-up assistance is provided.
14. Can I request a sample run or factory inspection before buying in bulk?
Many suppliers allow sample runs, demonstrations, or factory inspections. Contact the seller to request a demonstration, sample production, or video of the machine in operation.
15. Is this machine safe for food production and does it meet food hygiene standards?
The stainless steel construction is appropriate for food contact, but specific certifications (e.g., CE, NSF) are not listed. Request documentation of relevant food-safety certifications from the supplier if required for your operation.
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