The DRB-PS0.5T Orange Juice Extractor Machine has a maximum juice extraction capacity of 500 kg/h.
The automatic water slag separation feature allows for the efficient separation of juice from pulp, ensuring a high juice yield without manual intervention.
The DRB-PS0.5T machine requires a power supply of 3+2.2 kW.
The DRB-PS0.5T is designed to process a variety of fruits and vegetables, particularly citrus fruits like oranges, but can also handle others with similar textures.
The spiral juicing system gradually decreases in pitch while increasing in diameter, which helps to squeeze the material more effectively and improve juice extraction results.
The dimensions of the DRB-PS0.5T machine are 1100 mm x 450 mm x 1550 mm.
Yes, the machine is designed for high throughput, capable of processing up to 500 kg of fruit per hour.
Regular maintenance includes cleaning the components after use, checking for wear on the blades, and ensuring that the motor and moving parts are lubricated.
Yes, the DRB-PS0.5T is well-suited for commercial juice production due to its high capacity and efficient extraction features.
The juice container is typically made from food-grade stainless steel, ensuring durability and hygiene.
The machine features a built-in filter that allows the juice to pass through while separating any pulp or solid material.
The machine includes safety features such as automatic shut-off mechanisms and protective covers to prevent accidents during operation.
Yes, the axial movement of the pressure regulating head allows for the adjustment of the gap size for optimal slag discharge.
The feed inlet size for the DRB-PS0.5T is designed to accommodate large pieces of fruit to facilitate easier feeding into the juicer.
Training may be provided upon purchase; please inquire with the supplier for specific training options available.
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