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Double Speed Electric Meat Bowl Cutter Vacuum Vegetable Bowl Chopper Cutter Machine

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the Double Speed Electric Meat Bowl Cutter Vacuum Vegetable Bowl Chopper Cutter Machine used for?

It's a multifunctional bowl cutter designed for chopping, mixing and cutting meat and vegetables—commonly used for making sausages, meatballs, patties, minced meat, purees and bulk vegetable preparation in commercial kitchens and meat processing plants.

2. What are the knife speeds of this machine?

The machine has double-speed knife settings: 1430 r/min and 2880 r/min.

3. What are the physical dimensions and weight of the unit?

The single package size is 78 x 60 x 85 cm and the gross weight is 170 kg.

4. What is the minimum order quantity (MOQ)?

The minimum order quantity is 1 set.

5. Is this machine suitable for both meat and vegetables?

Yes. It is marketed as multifunctional for both meat and vegetable processing, making it suitable for chopping, mixing and cutting a variety of ingredients.

6. How does the vacuum feature help?

A vacuum function (when present) removes trapped air during processing, which can improve texture and emulsification, reduce oxidation and help produce a smoother, more uniform product. For specific vacuum performance details, check the manufacturer's specifications.

7. Is the machine easy to operate?

Yes. The product description lists easy operation as an advantage; however, proper training and review of the supplied operator manual are recommended before use.

8. What power supply or voltage does the machine require?

The product listing does not specify power or voltage. Please contact the supplier or check the technical datasheet/manual to confirm electrical requirements and available configurations for your region.

9. What safety features does the machine have?

Specific safety features are not listed in the description. Typical bowl cutters include emergency stop buttons, safety interlocks and protective covers. Always request a detailed safety specification from the seller and follow local safety regulations.

10. How should I clean and maintain the machine?

General best practices: disconnect power before cleaning, follow the manufacturer’s cleaning instructions, remove and clean blades/bowl components per manual, use appropriate food-safe cleaning agents, inspect knives and seals regularly, and schedule preventive maintenance. Ask the supplier for a recommended maintenance schedule.

11. What capacity (bowl size) does this machine have?

Bowl capacity is not specified in the provided description. Please request the bowl volume or model-specific capacity from the supplier to ensure it meets your production needs.

12. Can this machine be used in a restaurant as well as in an industrial plant?

Yes. The machine is suitable for commercial kitchens, restaurants, butcher shops and industrial meat processing—provided you have the space and appropriate power supply for the unit.

13. What warranties and after-sales support are available?

Warranty and after-sales support are not detailed in the description. Contact the seller or manufacturer directly to confirm warranty length, spare parts availability and technical support options.

14. How does double speed improve processing?

Double-speed capability lets you choose a lower speed for coarse chopping and a higher speed for fine emulsification and faster cutting. This flexibility helps optimize texture and processing time for different products.

15. How do I order replacement knives or spare parts?

Order procedures for replacement knives and spare parts are not listed. Contact the supplier or manufacturer with your machine model and serial number to obtain compatible spare parts and pricing.

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