It's a multifunctional bowl cutter designed for chopping, mixing and cutting meat and vegetables—commonly used for making sausages, meatballs, patties, minced meat, purees and bulk vegetable preparation in commercial kitchens and meat processing plants.
The machine has double-speed knife settings: 1430 r/min and 2880 r/min.
The single package size is 78 x 60 x 85 cm and the gross weight is 170 kg.
The minimum order quantity is 1 set.
Yes. It is marketed as multifunctional for both meat and vegetable processing, making it suitable for chopping, mixing and cutting a variety of ingredients.
A vacuum function (when present) removes trapped air during processing, which can improve texture and emulsification, reduce oxidation and help produce a smoother, more uniform product. For specific vacuum performance details, check the manufacturer's specifications.
Yes. The product description lists easy operation as an advantage; however, proper training and review of the supplied operator manual are recommended before use.
The product listing does not specify power or voltage. Please contact the supplier or check the technical datasheet/manual to confirm electrical requirements and available configurations for your region.
Specific safety features are not listed in the description. Typical bowl cutters include emergency stop buttons, safety interlocks and protective covers. Always request a detailed safety specification from the seller and follow local safety regulations.
General best practices: disconnect power before cleaning, follow the manufacturer’s cleaning instructions, remove and clean blades/bowl components per manual, use appropriate food-safe cleaning agents, inspect knives and seals regularly, and schedule preventive maintenance. Ask the supplier for a recommended maintenance schedule.
Bowl capacity is not specified in the provided description. Please request the bowl volume or model-specific capacity from the supplier to ensure it meets your production needs.
Yes. The machine is suitable for commercial kitchens, restaurants, butcher shops and industrial meat processing—provided you have the space and appropriate power supply for the unit.
Warranty and after-sales support are not detailed in the description. Contact the seller or manufacturer directly to confirm warranty length, spare parts availability and technical support options.
Double-speed capability lets you choose a lower speed for coarse chopping and a higher speed for fine emulsification and faster cutting. This flexibility helps optimize texture and processing time for different products.
Order procedures for replacement knives and spare parts are not listed. Contact the supplier or manufacturer with your machine model and serial number to obtain compatible spare parts and pricing.
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