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Commercial Steam Oven for Restaurant and Hotels 380V Power Supply with Auto Cleaning Feature Stainless Steel Kitchen Equipment

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the power supply requirement for the Commercial Steam Oven?

The Commercial Steam Oven requires a 380V power supply.

2. What is the cooking capacity of this steam oven?

The steam oven has a capacity of five layers, allowing you to cook multiple dishes at once.

3. What materials are used in the construction of the oven?

The oven is made from durable stainless steel 304, ensuring long-lasting use in busy kitchen environments.

4. Does the oven have an auto-cleaning feature?

Yes, the oven includes an auto-cleaning feature for hassle-free maintenance.

5. What is the temperature range of the Commercial Steam Oven?

The temperature range of the oven is from 30℃ to 260℃, providing versatile cooking options.

6. Is this steam oven suitable for commercial use?

Absolutely! It is designed specifically for restaurants, hotels, and catering businesses, making it ideal for commercial use.

7. What are the dimensions of the oven?

The dimensions of the Commercial Steam Oven are 560mm in width, 750mm in depth, and 810mm in height.

8. Can this oven be used for baking?

Yes, the steam oven is useful in bakeries for steaming bread and pastries, as well as for various other cooking methods.

9. How does the electric heating method benefit cooking?

The electric heating method ensures quick cooking times, allowing for increased efficiency in your kitchen.

10. What types of businesses can benefit from this steam oven?

It is ideal for restaurants serving large volumes, hotels offering diverse menu options, catering businesses, and even bakeries.

11. What is the power consumption of the oven?

The Commercial Steam Oven has a power consumption of 5.2KW.

12. Is the oven easy to operate for staff?

Yes, the design of the oven allows for easy operation, making it user-friendly for kitchen staff.

13. What color is the Commercial Steam Oven?

The oven comes in a sleek silver color, complementing any kitchen decor.

14. How does the auto-cleaning feature work?

The auto-cleaning feature utilizes steam and high temperatures to sanitize the interior of the oven, reducing manual cleaning efforts.

15. Can the oven handle large batches of food?

Yes, its five-layer capacity allows for cooking large batches of food efficiently.

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