The Commercial Steam Oven requires a 380V power supply.
The steam oven has a capacity of five layers, allowing you to cook multiple dishes at once.
The oven is made from durable stainless steel 304, ensuring long-lasting use in busy kitchen environments.
Yes, the oven includes an auto-cleaning feature for hassle-free maintenance.
The temperature range of the oven is from 30℃ to 260℃, providing versatile cooking options.
Absolutely! It is designed specifically for restaurants, hotels, and catering businesses, making it ideal for commercial use.
The dimensions of the Commercial Steam Oven are 560mm in width, 750mm in depth, and 810mm in height.
Yes, the steam oven is useful in bakeries for steaming bread and pastries, as well as for various other cooking methods.
The electric heating method ensures quick cooking times, allowing for increased efficiency in your kitchen.
It is ideal for restaurants serving large volumes, hotels offering diverse menu options, catering businesses, and even bakeries.
The Commercial Steam Oven has a power consumption of 5.2KW.
Yes, the design of the oven allows for easy operation, making it user-friendly for kitchen staff.
The oven comes in a sleek silver color, complementing any kitchen decor.
The auto-cleaning feature utilizes steam and high temperatures to sanitize the interior of the oven, reducing manual cleaning efforts.
Yes, its five-layer capacity allows for cooking large batches of food efficiently.
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