B21, China Town Mall, Midrand
Commercial Manual Combined Beef Meat Mincer Electric Pork Meat Grinder Machine
- Section : Machinery
- Category : Other Food Processing Machinery
- SKU : 1600709713389
Commercial Manual Combined Beef Meat Mincer Electric Pork Meat Grinder Machine
The Commercial Manual Combined Beef Meat Mincer Electric Pork Meat Grinder Machine is a powerful and efficient tool for any kitchen. This machine can handle up to 180 kg of meat per hour, making it perfect for busy restaurants or butcher shops. With its durable stainless steel construction, it is built to last and easy to clean. Enjoy the convenience and speed of grinding meat with this high-quality meat grinder.
Specifications
| Attribute | Details |
|---|---|
| Condition | New |
| Production Capacity | 180 Kg/h |
| Power (W) | 735 W |
| Weight | 24.2 KG |
| Voltage | 220V/50Hz or 110V/60Hz |
| Dimension (L*W*H) | 500*315*550 mm |
| Brand Name | TONGHENG |
| Model | TH-MG22MD |
| Material | Stainless Steel |
| Packaging Details | Carton |
| Selling Units | Single item |
| Single Package Size | 50X31.5X55 cm |
| Single Gross Weight | 27.000 KG |
Key Features
- High production capacity of 180 kg/h.
- Powerful 735W motor for efficient grinding.
- Durable stainless steel construction for longevity.
- Compact size for easy storage and use.
- Available in multiple voltages to suit different needs.
Applications
- Ideal for restaurants and commercial kitchens.
- Perfect for butcher shops and meat processing.
- Great for home cooks who want to grind their own meat.
- Useful for making sausages and burger patties.
- Can be used in food production facilities for bulk meat grinding.
Product Info Gallery
- Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
- Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
- Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
- Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the production capacity of this meat grinder?
The Commercial Manual Combined Meat Mincer has a rated production capacity of up to 180 kg per hour. Actual throughput will vary depending on meat type, fat content, grind plate size and operator technique.
2. What power and electrical options are available?
The unit is powered by a 735 W motor. It is offered in two electrical configurations: 220V/50Hz and 110V/60Hz. Be sure to select the correct voltage version for your location.
3. What are the machine dimensions and weight?
Overall dimensions are 500 x 315 x 550 mm (L x W x H). Net weight is 24.2 kg and the single-package gross weight is 27.0 kg.
4. What material is the grinder made from?
The machine is constructed from stainless steel for durability, corrosion resistance and ease of cleaning.
5. Is this machine suitable for commercial use?
Yes. With a 735 W motor and 180 kg/h capacity, the grinder is designed for commercial environments such as restaurants, butcher shops and small food production facilities.
6. Can it grind bones or frozen meat?
The machine is intended for grinding meat. It is not designed for large or very hard bones—these should be removed before grinding. Small soft bones or partially frozen meat may be more difficult and can strain the motor; always follow best practices (chill but do not freeze solid) for best results.
7. What cleaning and sanitation procedures are recommended?
Disassemble removable stainless-steel parts and wash with warm soapy water, rinse and dry thoroughly. Do not immerse the motor housing or electrical components. Use a brush to clean plates and cutting knives. Sanitize parts that contact food following local food-safety guidelines.
8. How do I avoid jams or motor overload?
Cut meat into small strips, remove large sinew and bones, avoid overfilling the feed tray, and feed meat at a steady rate. If the motor stalls, switch off, disconnect power, clear the obstruction, then restart. Allow intermittent rest during continuous heavy use to prevent overheating.
9. Are grinding plates, knives and sausage attachments included?
Standard inclusions can vary by seller. Contact the supplier to confirm which plates, knives and sausage-making attachments are provided, and to order spare parts or additional plate sizes if needed.
10. What maintenance is required to keep the grinder operating well?
Regularly sharpen or replace cutting knives, check and tighten fasteners, inspect plates for wear, keep ventilation areas clear and apply a light coat of food-grade oil to moving metal parts if recommended. Follow the manufacturer's maintenance schedule in the user manual.
11. Is there a warranty or certification for the machine?
Warranty terms and certifications (CE, NSF, ISO, etc.) are not specified in the general listing. Please contact the seller or manufacturer (Brand: TONGHENG, Model: TH-MG22MD) to confirm warranty coverage and any applicable safety or sanitary certifications.
12. How compact is the machine for storage?
With external dimensions of 500 x 315 x 550 mm it is relatively compact for a commercial grinder and can fit in most commercial kitchen setups or be placed on a workbench when in use.
13. What packaging and shipping details should I expect?
The machine is shipped as a single item in a carton. Single package size is approximately 50 x 31.5 x 55 cm with a gross weight around 27.0 kg. Exact shipping options and costs depend on the seller and destination.
14. What safety precautions should operators follow?
Always disconnect power before servicing or cleaning, keep hands and loose clothing away from the feed and cutter, use the provided pusher (never fingers) to feed meat, and follow the user manual for safe operation. Use hearing protection if operating for prolonged periods in noisy environments.
15. Who should I contact for spare parts or technical support?
For spare parts, accessories or technical support contact the seller or the manufacturer (TONGHENG). Provide the model number (TH-MG22MD) and details about the part or issue to get the correct assistance.
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