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Commercial Automatic Dough Roller Sheeter And Cutter Croissant Making Machine For Pastry Production

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What types of pastries can this machine produce?

The Commercial Automatic Dough Roller Sheeter and Cutter is specifically designed for puff pastries and croissants, but it can also handle various other baked goods.

2. What are the dimensions of the machine?

The machine has a compact design with dimensions of 2520mm (L) x 955mm (W) x 1285mm (H).

3. What is the power requirement for this machine?

The machine operates on electricity with a power requirement of 220V/380V and has a power rating of 0.75KW.

4. Is the machine easy to operate?

Yes, the machine features simple controls that make it user-friendly and require minimal training to operate.

5. How durable is the machine?

It is built with high-quality stainless steel, ensuring durability and long-lasting performance, as well as easy cleaning.

6. What is the warranty period for the core components?

The machine comes with a 1-year warranty for its core components.

7. Can this machine be used in a home kitchen?

While it is primarily designed for commercial use in bakeries and food production plants, it can be used in home kitchens if space allows.

8. Does the machine include a built-in cutter?

Yes, the machine includes a built-in cutter for easy and precise cutting of dough into uniform shapes.

9. What industries is this machine suitable for?

This machine is suitable for hotels, manufacturing plants, food and beverage factories, restaurants, and food shops.

10. How much does the machine weigh?

The machine weighs approximately 220 KG.

11. Is this machine energy-efficient?

Yes, it operates efficiently with a power rating of 0.75KW, making it an energy-efficient option for pastry production.

12. Can the machine produce large volumes of dough?

Yes, it is designed for high productivity, capable of producing large volumes of puff pastry and croissants with minimal effort.

13. What materials are used in the construction of the machine?

The machine is constructed primarily from durable stainless steel, ensuring both longevity and ease of maintenance.

14. Is there any maintenance required for the machine?

Regular cleaning and inspection are recommended to maintain optimal performance, but overall maintenance requirements are minimal.

15. What is the production capacity of the machine?

While specific production rates may vary based on the dough type and thickness, the machine is designed to maximize output efficiency.

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