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Commercial 2 Deck 4 Trays Gas Deck Oven Bakery Oven Bread Making Machine for Pizza Bread Cake Bakery Equipment

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 25 Dec, 2025, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the power consumption of the Commercial 2 Deck 4 Trays Gas Deck Oven?

The oven has a power consumption of 200W, making it energy efficient while providing high baking performance.

2. What is the temperature range of the oven?

The temperature range of the Commercial 2 Deck 4 Trays Gas Deck Oven is from 0 to 400℃, allowing for versatile baking options.

3. What is the size of each tray in the oven?

Each tray measures 400mm x 600mm, providing ample space for a variety of baked goods.

4. How many decks does the oven have?

The oven features four spacious decks, allowing for maximum baking capacity to meet high demand.

5. What materials are used in the construction of the oven?

The oven is constructed with durable stainless steel for the front door and sturdy materials throughout, ensuring long-lasting use.

6. Is the oven suitable for commercial use?

Yes, this oven is designed specifically for commercial use, making it ideal for bakeries, restaurants, and hotels.

7. What types of food can be baked in this oven?

This oven is perfect for baking bread, pizza, cakes, and pastries, making it versatile for various culinary needs.

8. What are the dimensions of the oven?

The overall dimensions of the oven are 1330mm (L) x 890mm (W) x 1230mm (H).

9. How much does the oven weigh?

The Commercial 2 Deck 4 Trays Gas Deck Oven weighs 200 kg, providing stability during operation.

10. Does the oven come with a warranty?

Yes, the oven comes with a 1-year warranty to ensure customer satisfaction and peace of mind.

11. Is the oven easy to operate?

Yes, the oven features easy-to-use controls for a hassle-free baking experience.

12. Can this oven be used in a snack food factory?

Absolutely! This oven is suitable for snack food factories needing efficient baking solutions.

13. How does gas heating improve the baking process?

Gas heating provides quick and efficient baking, ensuring uniform baking results for perfect bread and pastries.

14. What types of businesses would benefit from this oven?

Bakeries, restaurants, hotels, and snack food factories will all benefit from the efficiency and capacity of this oven.

15. Are there any special installation requirements for the oven?

It is recommended to have the oven installed by a professional to ensure safety and compliance with local regulations.

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