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Butchery Automatic Meat Cut Machine Meats Slicer Cutting Machines for Restaurants Kitchen

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What types of meat can the Butchery Automatic Meat Cut Machine slice?

The Butchery Automatic Meat Cut Machine is designed to slice various types of meat including beef, pork, poultry, and deli meats.

2. What is the maximum thickness the meat slicer can cut?

The machine features an adjustable thickness setting, allowing you to slice meat to your desired thickness, accommodating a wide range from thin to thick cuts.

3. Is the machine easy to operate?

Yes, the Butchery Automatic Meat Cut Machine is designed for easy operation with its automatic mode, making it simple to use even during busy kitchen hours.

4. What are the dimensions of the meat slicer?

The dimensions of the Butchery Automatic Meat Cut Machine are 780 mm in length, 560 mm in width, and 736 mm in height.

5. What is the weight of the machine?

The Butchery Automatic Meat Cut Machine weighs 90 kg.

6. What material are the blades made from?

The blades of the meat slicer are made from durable stainless steel, ensuring long-lasting performance and quality cuts.

7. What is the voltage requirement for the machine?

The Butchery Automatic Meat Cut Machine operates on a voltage of 220V.

8. Can this machine be used in a home kitchen?

While designed for commercial use in restaurants and butcher shops, it can also be used in home kitchens if space and power requirements are met.

9. How does this machine improve efficiency in a kitchen?

The automatic operation and adjustable thickness settings allow for quick and consistent meat slicing, saving time and enhancing productivity during busy hours.

10. Is the machine easy to clean?

Yes, the Butchery Automatic Meat Cut Machine is designed for easy cleaning, with removable parts that can be washed to maintain hygiene.

11. What safety features does the machine have?

The machine includes safety features such as blade guards and automatic shut-off to prevent accidents during operation.

12. Is there a warranty for the Butchery Automatic Meat Cut Machine?

Yes, the product typically comes with a manufacturer's warranty. Please check with the retailer for specific warranty details.

13. Can this slicer handle large quantities of meat?

Absolutely, the high efficiency and automatic operation of the Butchery Automatic Meat Cut Machine make it ideal for handling large quantities of meat in a short time.

14. Is training required to use the machine?

While no formal training is required, it is recommended to read the user manual and familiarize yourself with the operation for optimal use and safety.

15. What applications is this machine suitable for?

This machine is ideal for restaurants, butcher shops, meal prep in busy kitchens, catering services, and food processing and packaging.

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