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Bread Croissant Dough Sheeter Machine for

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What type of dough can the Bread Croissant Dough Sheeter Machine handle?

The machine is designed to handle various types of dough suitable for crispy pastry products, including croissant, puff pastry, and other bakery items.

2. What is the power rating of the Bread Croissant Dough Sheeter Machine?

The machine has a power rating of 0.55KW, making it efficient for commercial use.

3. What is the maximum thickness of dough that the machine can roll?

The Bread Croissant Dough Sheeter Machine can roll dough to a thickness range of 0.5 to 38mm.

4. Is the machine easy to operate?

Yes, the machine is designed for ease of use, allowing operators to quickly and efficiently roll dough.

5. What are the dimensions of the machine?

The dimensions of the Bread Croissant Dough Sheeter Machine are 1720mm (L) x 750mm (W) x 640mm (H).

6. Can this machine be used in a home kitchen?

While it can technically be used in a home kitchen, it is primarily designed for commercial use and may be too large for typical home applications.

7. What is the weight of the machine?

The machine weighs 110KG.

8. What voltage options are available for this machine?

The Bread Croissant Dough Sheeter Machine is available in 220V and 380V voltage options.

9. How is the machine packed for shipping?

The machine is packed with dimensions of 920mm x 740mm x 760mm and weighs 115kg for safe shipping.

10. What industries can benefit from using this dough sheeter?

The machine is ideal for commercial catering, dairy product factories, snack food factories, and bakery operations.

11. Does the machine require special maintenance?

The machine is designed for easy maintenance. Regular cleaning and occasional servicing will ensure optimal performance.

12. What is the roller size of the machine?

The roller size of the Bread Croissant Dough Sheeter Machine is 380mm.

13. Is there a warranty available for the machine?

Warranty details can vary by seller, so it's best to check with the vendor for specific warranty information.

14. Can the machine be used for gluten-free dough?

Yes, the machine can be used for various types of dough, including gluten-free options, as long as the dough meets the thickness requirements.

15. How does the compact design benefit users?

The compact design allows for efficient use of space in commercial kitchens, making it easier to integrate into existing setups.

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