The main function of the Advanced Equipment Fast Freezing Machine is to rapidly freeze a variety of products, including fish, meat, seafood, fruits, and vegetables, using liquid nitrogen to preserve their quality and freshness.
This machine utilizes cryogenic freezing technology, specifically liquid nitrogen, to achieve extremely low temperatures quickly and efficiently.
The dimensions of the freezer are 14300 mm in length, 4700 mm in width, and 3400 mm in height.
The Advanced Equipment Fast Freezing Machine is constructed from durable stainless steel 304, ensuring longevity and hygiene.
The single gross weight of the machine is approximately 900 kg.
IQF stands for Individually Quick Frozen, a process that allows each piece of food to be frozen separately, preventing clumping. This machine is designed specifically for efficient IQF processing.
Yes, the machine features advanced PLC control, making it user-friendly and easy to operate.
The cooling capacity is provided, meaning it can efficiently handle large volumes of products depending on your specific needs.
The machine is available in two voltage options: 220V and 380V.
Yes, this freezer is ideal for use in commercial kitchens and food processing facilities, making it perfect for preserving various food products.
This machine can freeze a wide variety of products including fish, seafood, meat, fruits, and vegetables.
Yes, the machine comes with an outgoing inspection and a machinery test report to ensure quality and performance.
The core components of the Advanced Equipment Fast Freezing Machine include a PLC, engine, and motor, with the brand name GELGOOG.
Liquid nitrogen provides extremely low temperatures, allowing for rapid freezing that preserves the texture and nutrients of the food.
While the machine is designed for commercial use, its efficiency can benefit small-scale operations, especially those requiring high-quality freezing.
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