The 500L Cheese Making Tank has a capacity range of 500 to 10,000 liters, making it suitable for various dairy processing needs.
The power requirements vary according to the model, but it typically operates on a voltage of 220V or 380V.
The core components include a PLC, engine, bearing, gearbox, motor, pressure vessel, gear, and pump.
The machine weighs approximately 500 kg.
The dimensions of the tank are 1250 mm in length, 1000 mm in width, and 1700 mm in height.
Yes, the 500L Cheese Making Tank features an automatic control system for ease of use.
Yes, the tank offers customizable color options to fit your facility's aesthetic.
Regular maintenance involves checking the core components, ensuring the system is clean, and performing routine inspections as per the manufacturer's guidelines.
While it is designed for large-scale cheese making, it can also be used for smaller batches depending on your production needs.
Yes, a comprehensive machinery test report is provided with the 500L Cheese Making Tank.
The tank is suitable for producing a variety of cheeses, depending on the processing methods and ingredients used.
It is ideal for milk-making plants, dairy manufacturing facilities, and any operation that focuses on fresh liquid milk processing and efficient cheese production.
The tank is designed for high productivity and efficiency, allowing for faster processing times and consistent quality in cheese production.
The cheese making tank is manufactured by Bayern.
The single package size is 130 cm in length, 100 cm in width, and 170 cm in height.
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