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5 Star Hotel OPEN KITCHEN Stainless Steel Catering Restaurant Kitchen Equipment /Kitchen Appliance Commercial for

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What materials are used in the construction of the 5 Star Hotel OPEN KITCHEN equipment?

The 5 Star Hotel OPEN KITCHEN equipment is made from high-quality stainless steel, ensuring durability and efficient performance.

2. Is this kitchen equipment suitable for both gas and electric use?

Yes, this multifunctional kitchen appliance is compatible with both electrical and gas energy sources.

3. What are the dimensions and weight of the product?

The package size is 100X120X150 cm, and the gross weight of the equipment is 68.000 kg.

4. What type of warranty does this product come with?

The 5 Star Hotel OPEN KITCHEN equipment comes with a 12-month warranty for peace of mind.

5. Can this kitchen equipment be used for catering services?

Absolutely! This equipment is designed specifically for commercial kitchens, making it ideal for hotels, restaurants, and catering services.

6. Is OEM/ODM available for this product?

Yes, OEM and ODM services are available for the 5 Star Hotel OPEN KITCHEN equipment.

7. What are the main applications for this kitchen appliance?

This kitchen appliance is perfect for restaurants, hotels, catering services, event planning companies, and any commercial kitchen aiming for professional-grade performance.

8. How is the product packaged for shipping?

The equipment is securely packed in a wooden crate to ensure safe delivery.

9. What functions does this kitchen appliance support?

The 5 Star Hotel OPEN KITCHEN equipment has a multifunctional design that supports various cooking needs.

10. Is this equipment easy to clean and maintain?

Yes, the stainless steel construction makes it easy to clean and maintain, ensuring a hygienic cooking environment.

11. What type of establishments would benefit from this kitchen equipment?

This equipment is beneficial for any establishment requiring high-quality kitchen tools, including hotels, restaurants, and catering services.

12. What should I do if I encounter issues with the equipment during the warranty period?

If you encounter any issues during the warranty period, please contact our customer service for assistance and possible repairs or replacements.

13. Does this equipment come with any accessories?

The product details do not specify included accessories; please check with the retailer for any additional items that may be packaged with the equipment.

14. Can this equipment be customized for specific kitchen requirements?

Yes, with the OEM/ODM options available, the equipment can be customized to meet specific kitchen requirements.

15. How can I ensure the longevity of the equipment?

To ensure longevity, regularly clean the equipment, follow the manufacturer's guidelines for use, and schedule routine maintenance checks.

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