The press can flatten various types of dough, including pizza, chapati, croissant, tortilla, and taco dough.
The machine has a power rating of 370W, ensuring efficient operation.
Yes, this dough flattener is designed for commercial applications, making it perfect for bakeries, snack food factories, and catering services.
The dimensions of the machine are 600mm in length, 600mm in width, and 765mm in height.
The machine weighs 60KG, providing stability during operation.
The machine operates on 220V at 50Hz.
Yes, the machine is designed to be user-friendly, making it suitable for both professionals and home cooks.
We offer online support for 2 years to assist with any issues or questions you may have.
Absolutely! The dough flattener is also suitable for home kitchens, especially for aspiring chefs who enjoy baking.
The machine is brand new, ensuring reliability and performance.
The powerful motor and efficient design allow for quick dough flattening, saving time and ensuring consistent results.
The machine is designed to work with wheat and flour as raw materials.
While it is compact, the machine's weight may make it less portable compared to smaller models, but it is still manageable for commercial setups.
Businesses such as bakeries, snack food factories, catering services, and restaurants will benefit from the efficiency of this dough flattener.
While the machine is designed for wheat and flour, you can experiment with gluten-free dough; however, results may vary based on the type of gluten-free flour used.
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