The 100L Counter Pressure Steam Food Sterilizer has a valid volume of 100 liters, making it suitable for various food processing needs.
The working temperature range for the 100L Counter Pressure Steam Food Sterilizer is between 50℃ to 134℃.
The maximum working pressure of the sterilizer is 0.165Mpa.
You can set the timer from 0 to 9999 minutes, allowing for flexible sterilization durations.
Yes, the 100L Counter Pressure Steam Food Sterilizer features automatic operation for ease of use.
You can use this sterilizer to sterilize canned foods, prepare baby food safely, process sauces and soups, and preserve meats and vegetables.
Yes, it is designed to ensure food safety in commercial kitchens and is suitable for various food processing applications.
Yes, the sterilizer is available in customizable sizes: 50L, 100L, and 150L.
The sterilizer has reliable pressure control that maintains the working pressure at 0.165Mpa during the sterilization process.
The sterilizer includes features such as automatic pressure control and a timer for safe and effective sterilization.
Yes, it can be used for home food preservation as well as in commercial settings.
Regular maintenance includes cleaning the sterilizer after use and checking for any signs of wear or damage to ensure optimal performance.
Please check with the manufacturer or the retailer for warranty details specific to the 100L Counter Pressure Steam Food Sterilizer.
The duration of the sterilization process depends on the temperature set and the type of food being sterilized, and can be adjusted using the timer.
The user manual can typically be found on the manufacturer's website or included in the packaging of the sterilizer.
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